Steps:
- Preheat oven to 400 degrees F.
- Split and scoop out potato flesh. Add your choice of meat, Neely's BBQ sauce and cheese, to the potato flesh. Stuff potato shell with mixture and bake for 10 minutes or until heated through. Top with sour cream and garnish with cheese, to taste.
- Combine all of the sauce ingredients in a stockpot or large Dutch oven. Bring to a boil over high heat, stirring frequently to prevent sticking. Reduce temperature to low and simmer, uncovered, for at least 2 hours.
- Mix all the ingredients and set aside.
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Alight Motion xml
[email protected]Delicious!
Tahsin Khan
[email protected]These potatoes are so quick and easy to make. I love that I can just throw them in the oven and forget about them.
Atile Bhengu
[email protected]This recipe has become a family favorite. We make it every time we have a BBQ.
Tshilwana Frans
[email protected]I've tried many baked potato recipes but this one is by far the best. The combination of BBQ sauce, cheese, and bacon is heavenly.
plantnum musafiii
[email protected]These potatoes are the perfect side dish for any BBQ. They're simple to make and always a crowd-pleaser.
Saltveryepiccoolvanillafrying Itsnotfryingitscrying
[email protected]I added a little extra cayenne pepper to my potatoes and they had the perfect amount of heat.
Elisha parnell
[email protected]I made these potatoes with low-fat sour cream and cheese and they were still delicious. A healthier twist on a classic dish.
7 jk
[email protected]Guy Fieri would be proud of these potatoes! They're packed with flavor and perfect for a party.
Shwon Khan
[email protected]This recipe is so simple to follow. I'm not a great cook but I was able to make these potatoes without any problems.
Uio Ipl
[email protected]I'm a vegetarian but I still enjoyed these potatoes. I used a vegan BBQ sauce and they turned out great!
The Games Tv
[email protected]I love baked potatoes and this BBQ version is no exception. The spices and sauce give them a delicious flavor that is perfect for any occasion.
Ssenkusu Brienne
[email protected]These potatoes were a huge hit at my last BBQ! They were so easy to make and turned out perfectly crispy on the outside and fluffy on the inside.