Provided by Susan Spungen
Categories Salad Cheese Fruit Vegetarian High Fiber Lunch Blue Cheese Nectarine Plum Almond Summer Low Cholesterol Lettuce Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Bring plums and 3/4 cup water to a boil in a small saucepan. Reduce heat to medium-high and simmer, stirring occasionally and mashing plums with the back of a spoon, until plums have completely broken down, about 15 minutes.
- Pour plum mixture through a fine-mesh sieve set over a small bowl, pressing on solids to extract as much purée as possible; discard solids in sieve. Let purée cool.
- Add oil, vinegar, and 2 tablespoons water to purée; whisk to blend. Season dressing to taste with salt and pepper. DO AHEAD: Dressing can be made 1 week ahead. Cover and chill.
- Divide greens among plates. Scatter nectarines, cheese, and almonds over, dividing equally, and drizzle some of dressing over. Season with salt and pepper.
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Marius Nel
[email protected]I'm not usually a fan of blue cheese, but this salad was surprisingly good! The sweetness of the nectarines and the tanginess of the plum vinaigrette balanced out the blue cheese perfectly. I would definitely recommend this recipe to anyone looking f
Babani Naija
[email protected]This salad is so easy to make and it's so delicious! I love the way the flavors of the nectarines, blue cheese, and plum vinaigrette come together. I will definitely be making this again and again.
Karsyn Phillips
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination. I highly recommend this recipe.
Ricky Scott
[email protected]This salad was very easy to make and it was very delicious! The combination of the nectarines, blue cheese, and plum vinaigrette was perfect. I will definitely be making this again.
Ruth Shanzi
[email protected]This salad was a bit too sweet for my taste, but I still enjoyed it. The nectarines were perfectly ripe and the blue cheese added a nice salty flavor. I would recommend this recipe to anyone who likes sweet salads.
Dixie Hatley
[email protected]I found this salad to be very bland. The flavors of the nectarines and blue cheese were both very subtle, and the plum vinaigrette didn't add much flavor. I would not recommend this recipe.
India Patterson
[email protected]This salad was just okay. The flavors were a bit too sweet for my taste. I think I would have preferred a more savory dressing.
Rosie Carrera
[email protected]I'm not usually a fan of blue cheese, but this salad was surprisingly good! The sweetness of the nectarines and the tanginess of the plum vinaigrette balanced out the blue cheese perfectly. I would definitely recommend this recipe to anyone looking f
SHAHZAM Official
[email protected]This salad is so easy to make and it's so delicious! I love the way the flavors of the nectarines, blue cheese, and plum vinaigrette come together. I will definitely be making this again and again.
Void Rom
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination. I highly recommend this recipe.
Abhinandan Yadav
[email protected]This salad was absolutely delicious! The combination of the sweet nectarines, salty blue cheese, and tangy plum vinaigrette was perfect. I will definitely be making this again.