NECTARINE AND BLACKBERRY COBBLER
Categories Berry Fruit Dessert Bake Quick & Easy Blackberry Nectarine Summer Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 425°F.
- Whisk together 1 1/4 cups sugar and cornstarch in a large bowl, then add nectarines and blackberries and toss to combine well. Transfer to buttered baking dish and bake in middle of oven until hot, 10 to 15 minutes.
- While fruit bakes, whisk together flour, baking powder, and salt in another large bowl, then blend in butter with your fingertips or a pastry blender until mixture resembles coarse meal. Add milk and stir just until a dough forms.
- Drop dough onto hot fruit mixture in 6 mounds, then sprinkle dough with remaining 1/2 teaspoon sugar. Bake cobbler in middle of oven until top is golden, 25 to 35 minutes.
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Iraj Zehra
i_z11@hotmail.co.ukThis cobbler was a bit too sweet for my taste, but it was still good. The fruit was ripe and the cobbler topping was crispy. I would recommend using less sugar next time.
Veronica Ramirez
rveronica84@gmail.comThis cobbler was the perfect dessert for a summer party. The fruit was fresh and flavorful, and the cobbler topping was crispy and golden brown. I would definitely recommend this recipe for any occasion.
Jordan Johnson
jjordan69@hotmail.comI made this cobbler in a cast iron skillet and it turned out great! The cobbler topping was crispy and the fruit was perfectly cooked. I would definitely recommend using a cast iron skillet if you have one.
Zahraa Srour
srourz@aol.comI made this cobbler with peaches and blueberries instead of nectarines and blackberries, and it was delicious! The fruit was perfectly ripe and the cobbler topping was crispy and golden brown. I will definitely be making this again with different fru
MD DALWAR HUSSAN CHY BACHU
b.m@yahoo.comThis cobbler was easy to make and turned out delicious! The fruit was perfectly ripe and the cobbler topping was crispy and golden brown. I will definitely be making this again.
Randy Norman
r.norman16@hotmail.comThis cobbler was a bit bland. The fruit was not very flavorful and the cobbler topping was not crispy. I would not recommend this recipe.
Ruth Nwanga
nwanga-r@hotmail.comThis cobbler was a bit too sweet for my taste, but it was still good. The fruit was ripe and the cobbler topping was crispy. I would recommend using less sugar next time.
Manish Century
c_manish@gmail.comThis cobbler was the perfect dessert for a summer party. The fruit was fresh and flavorful, and the cobbler topping was crispy and golden brown. I would definitely recommend this recipe for any occasion.
Md nayan Uddin
u.m@hotmail.comI made this cobbler in a Dutch oven and it turned out great! The cobbler topping was crispy and the fruit was perfectly cooked. I would definitely recommend using a Dutch oven if you have one.
Hersiy friend
hersiy97@gmail.comI made this cobbler in a cast iron skillet and it turned out great! The cobbler topping was crispy and the fruit was perfectly cooked. I would definitely recommend using a cast iron skillet if you have one.
Akpayi TV
t_akpayi57@aol.comI made this cobbler with peaches and blueberries instead of nectarines and blackberries, and it was delicious! The fruit was perfectly ripe and the cobbler topping was crispy and golden brown. I will definitely be making this again with different fru
Yobel Aina
y_aina@aol.comThis cobbler was a bit bland. The fruit was not very flavorful and the cobbler topping was not crispy. I would not recommend this recipe.
Michelle Bergin
bm19@gmail.comThis cobbler was a bit too sweet for my taste, but it was still good. The fruit was ripe and the cobbler topping was crispy. I would recommend using less sugar next time.
Lili Moerings
l.m14@gmail.comI'm not a huge fan of cobbler, but this one was really good! The fruit was fresh and flavorful, and the cobbler topping was crispy and not too sweet. I would definitely recommend this recipe.
Bordy Epic
bordye18@hotmail.comThis cobbler was so easy to make and it turned out so well! The fruit was perfectly ripe and the cobbler topping was the perfect consistency. I will definitely be making this again.
biswas Bk
bb@aol.comI made this cobbler for a potluck and it was a huge hit! Everyone loved the flavor and the presentation was beautiful. I will definitely be making this again for my next party.
Emmy Imran
imran@yahoo.comThis cobbler was absolutely delicious! The nectarines and blackberries were the perfect combination of sweet and tart, and the cobbler topping was crispy and golden brown. I will definitely be making this again.