NECTARINE AND ALMOND CRISP

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Nectarine and Almond Crisp image

Provided by Bon Appétit Test Kitchen

Categories     Food Processor     Fruit     Ginger     Nut     Dessert     Bake     Quick & Easy     High Fiber     Nectarine     Almond     Summer     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Soy Free     Kosher

Yield Makes 8 servings

Number Of Ingredients 10

3/4 cup plus 1 tablespoon all purpose flour
1/2 cup (packed) golden brown sugar, divided
1 1/4 teaspoons ground cardamom, divided
1 teaspoon ground ginger, divided
1/4 teaspoon salt
2 ounces almond paste (about 1/3 cup), crumbled
6 tablespoons (3/4 stick) chilled unsalted butter, cut into 1/2-inch cubes
1 1/2 cups sliced almonds
2 1/2 to 2 3/4 pounds nectarines (about 8 cups), each cut into 8 wedges
1/2 cup apricot preserves

Steps:

  • Preheat oven to 400°F. Butter 11 x 7 x 2-inch glass baking dish. Blend 3/4 cup flour, 1/4 cup brown sugar, 3/4 teaspoon cardamom, 1/2 teaspoon ginger, and salt in processor. Add almond paste and process until fine crumbs form. Add butter and process using on/off turns until mixture begins to clump together. Transfer to bowl. Mix in almonds.
  • Toss nectarine wedges, apricot preserves, remaining 1 tablespoon flour, 1/4 cup sugar, 1/2 teaspoon cardamom, and 1/2 teaspoon ginger in large bowl to coat. Transfer to prepared baking dish; sprinkle topping over. Bake until topping is golden, nectarines are tender, and juices are bubbling around edges, about 40 minutes. Cool at least 20 minutes before serving.

Lukman Folarin
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This is my go-to recipe for nectarine crisp. It's easy to make and always turns out delicious.


Effie Perkins
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I've made this crisp several times and it's always a hit. The nectarines and almonds are a perfect combination.


Emma Weingartner
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This crisp is a great way to use up ripe nectarines. It's easy to make and always a crowd-pleaser.


ossama rabouh
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I love the combination of nectarines and almonds in this crisp. It's a delicious and easy-to-make dessert that's perfect for summer gatherings.


Tommy Gilham
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This was my first time making a crisp and it turned out really well! The nectarines were perfectly cooked and the topping was crispy and flavorful. I will definitely be making this again.


jahanara khanam
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I followed the recipe exactly and the crisp turned out great. The only thing I would change is to use a little less sugar. It was a bit too sweet for my taste.


Jam Farhan
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This is a great recipe for using up summer nectarines. The crisp is easy to make and the results are delicious. The nectarines were perfectly caramelized and the topping was crispy and flavorful. I served it with a scoop of vanilla ice cream and it w


Dylan Bevan
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I made this crisp for a potluck and it was a hit! Everyone raved about how delicious it was. The recipe was easy to follow and the crisp turned out perfectly. I will definitely be making this again.


Mohammad ali HSC
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Wow! This crisp exceeded my expectations. The nectarines were juicy and sweet, the almonds added a nice crunch, and the topping was perfectly crispy. It was a great balance of flavors and textures. Definitely a keeper recipe!


Imoni Success
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This nectarine and almond crisp was a delightful treat! The combination of sweet nectarines, crunchy almonds, and a buttery oat topping was absolutely delicious. The recipe was easy to follow and the crisp turned out perfectly golden brown. I would d