NECTARINE AND ALMOND CRISP
Provided by Bon Appétit Test Kitchen
Categories Food Processor Fruit Ginger Nut Dessert Bake Quick & Easy High Fiber Nectarine Almond Summer Bon Appétit Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F. Butter 11 x 7 x 2-inch glass baking dish. Blend 3/4 cup flour, 1/4 cup brown sugar, 3/4 teaspoon cardamom, 1/2 teaspoon ginger, and salt in processor. Add almond paste and process until fine crumbs form. Add butter and process using on/off turns until mixture begins to clump together. Transfer to bowl. Mix in almonds.
- Toss nectarine wedges, apricot preserves, remaining 1 tablespoon flour, 1/4 cup sugar, 1/2 teaspoon cardamom, and 1/2 teaspoon ginger in large bowl to coat. Transfer to prepared baking dish; sprinkle topping over. Bake until topping is golden, nectarines are tender, and juices are bubbling around edges, about 40 minutes. Cool at least 20 minutes before serving.
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Lukman Folarin
[email protected]This is my go-to recipe for nectarine crisp. It's easy to make and always turns out delicious.
Effie Perkins
[email protected]I've made this crisp several times and it's always a hit. The nectarines and almonds are a perfect combination.
Emma Weingartner
[email protected]This crisp is a great way to use up ripe nectarines. It's easy to make and always a crowd-pleaser.
ossama rabouh
[email protected]I love the combination of nectarines and almonds in this crisp. It's a delicious and easy-to-make dessert that's perfect for summer gatherings.
Tommy Gilham
[email protected]This was my first time making a crisp and it turned out really well! The nectarines were perfectly cooked and the topping was crispy and flavorful. I will definitely be making this again.
jahanara khanam
[email protected]I followed the recipe exactly and the crisp turned out great. The only thing I would change is to use a little less sugar. It was a bit too sweet for my taste.
Jam Farhan
[email protected]This is a great recipe for using up summer nectarines. The crisp is easy to make and the results are delicious. The nectarines were perfectly caramelized and the topping was crispy and flavorful. I served it with a scoop of vanilla ice cream and it w
Dylan Bevan
[email protected]I made this crisp for a potluck and it was a hit! Everyone raved about how delicious it was. The recipe was easy to follow and the crisp turned out perfectly. I will definitely be making this again.
Mohammad ali HSC
[email protected]Wow! This crisp exceeded my expectations. The nectarines were juicy and sweet, the almonds added a nice crunch, and the topping was perfectly crispy. It was a great balance of flavors and textures. Definitely a keeper recipe!
Imoni Success
[email protected]This nectarine and almond crisp was a delightful treat! The combination of sweet nectarines, crunchy almonds, and a buttery oat topping was absolutely delicious. The recipe was easy to follow and the crisp turned out perfectly golden brown. I would d