NEAPOLITAN SHORTCAKE PARFAITS
What a sweet deal! Serve this refreshing shortcake parfait recipe made with Gold Medal® all-purpose flour with a layering that makes it all the more impressive.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h55m
Yield 8
Number Of Ingredients 14
Steps:
- Heat oven to 425°F. Lightly grease cookie sheet with shortening. In medium bowl, mix strawberries and 1/2 cup granulated sugar; set aside.
- To make shortcakes, in medium bowl, mix flour, 3 tablespoons granulated sugar, the baking powder and salt. Stir in milk and butter until soft dough forms. Onto cookie sheet, drop dough by 8 heaping tablespoonfuls. Bake 10 to 12 minutes or until golden brown. Remove from cookie sheet to cooling rack. Cool completely.
- In small microwavable bowl, microwave chocolate chips and shortening uncovered on Medium 1 to 2 minutes, stirring after 1 minute, until melted.
- In chilled medium bowl, beat whipping cream, powdered sugar and vanilla with electric mixer on high speed until soft peaks form.
- Break shortcakes into bite-size pieces. In parfait glasses, alternate layers of shortcake, strawberries, chocolate mixture and whipped cream. Garnish with additional strawberries.
Nutrition Facts : Calories 600, Carbohydrate 71 g, Cholesterol 80 mg, Fiber 4 g, Protein 7 g, SaturatedFat 20 g, ServingSize 1 Parfait, Sodium 550 mg
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Lamar Youness
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Safae Erryahi
[email protected]This parfait is a great way to start the day. It's light and refreshing, but still filling enough to keep me going until lunch.
Asenso Emmanuel
[email protected]This recipe is a great way to use up leftover berries. I also like to add a dollop of whipped cream to the top of each parfait.
Nasra Abdi
[email protected]I love the combination of textures in this parfait. The sponge cake is soft and fluffy, the custard is rich and creamy, and the berries add a pop of freshness.
Sahid Ali
[email protected]This recipe is a great example of how simple ingredients can come together to create a delicious and impressive dessert.
Greg Gerr
[email protected]I've made this parfait several times now, and it's always a crowd-pleaser. It's a great dessert to have on hand for unexpected guests.
Favour Amah
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids love helping me make the sponge cake and custard.
Jack Lembo
[email protected]I'm always looking for new and creative ways to serve shortcake, and this recipe definitely fits the bill. The Neapolitan Shortcake Parfait is a fun and festive dessert that's perfect for any occasion.
Ataa Amponsah
[email protected]I made this parfait for a baby shower, and it was a big hit! The guests loved the cute presentation and the delicious flavors.
love confused11
[email protected]This recipe is a great way to use up leftover sponge cake. I also like to use fresh berries when they're in season.
Rana Maan
[email protected]I love the way the sponge cake, custard, and berries complement each other in this parfait. The whipped cream topping is the perfect finishing touch.
Nakida Williams
[email protected]This recipe is a keeper! The Neapolitan Shortcake Parfait is a delicious and versatile dessert that can be enjoyed for breakfast, lunch, or dinner. I've even made it for a midnight snack.
Maria Mika
[email protected]I made the Neapolitan Shortcake Parfait for my family's dessert night, and it was a huge success! The kids loved the bright colors and sweet flavors, and the adults appreciated the more complex flavors of the custard and berries.
Alberto Perez
[email protected]The Neapolitan Shortcake Parfait was a hit at my party! Everyone loved the combination of flavors and textures. I will definitely be making this again for future gatherings.
Racheal Antonio
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this parfait without any problems. The result was a delicious and impressive dessert.
George Rubusch
[email protected]This Neapolitan Shortcake Parfait was a delightful treat! The layers of sponge cake, custard, and berries were perfectly balanced, and the whipped cream topping added a touch of richness. I would definitely make this again.