Steps:
- Soak beans overnight. Rinse beans after soaking and place in a large stock pot with hame bone. Add 3 quarts liquid. Bring to a boil then simmer for 2 hours. Stir in mashed potatoes, onions, celery, garlic and parsley. Simmer another 1 - 2 hours. Remove ham and cut meat from bone. Return meat to soup, stir and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dimpho Hlahane
[email protected]This soup is a must-try for any navy bean soup lover.
Gulsher Ali
[email protected]I would definitely recommend this recipe to anyone who loves a good bowl of soup.
Rafael gamerGR1000
[email protected]This soup is a great way to get your daily dose of vegetables.
Aduke Sodiq
[email protected]I love the addition of the thyme and bay leaves. They really add depth of flavor to the soup.
Itx__ Moiz memon
[email protected]This soup is perfect for a cold winter day.
mdshawon mia
[email protected]I love that this soup is so easy to make. I can just throw everything in the pot and let it simmer.
Stacey Cook
[email protected]This soup is a great way to use up leftover ham. It's also a great meal to make on a budget.
Harriet Sikuku
[email protected]I've never been a big fan of navy bean soup, but this recipe changed my mind. The soup was so flavorful and satisfying. I will definitely be making this again.
Mian ijaz
[email protected]This soup is a classic for a reason. It's simple, hearty, and delicious. I love the smoky flavor from the ham and the creamy texture of the beans.
Arrive
[email protected]I made this soup for my family last night and they loved it! The soup was easy to make and it turned out delicious. I will definitely be making this again.
Stacey Fulufhelo Williams
[email protected]This is a great recipe for a cold winter day. The soup is warming and comforting, and the ham and beans make it really satisfying.
nasim shikh
[email protected]I love this soup! It's so hearty and filling. I especially like the addition of the ham, which gives it a really nice flavor.
Ahsan Malik
[email protected]This is the best navy bean soup I've ever had! The ham and beans are cooked to perfection and the broth is so flavorful. I will definitely be making this again.
kozma ferencz
[email protected]I've been making this soup for years and it's always a hit. My family loves the smoky flavor from the ham and the creamy texture of the beans. It's also really easy to make, which is a big plus on busy weeknights.
Dharmendra Yadav
[email protected]This soup is incredibly flavorful and comforting. The ham and beans create a rich and hearty broth, while the vegetables add a nice sweetness and crunch. I especially love the addition of the thyme and bay leaves, which really elevate the flavor prof