Make and share this Navy Bean & Ham Soup recipe from Food.com.
Provided by shortstuff
Categories Ham
Time 1h45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Soak navy beans according to pkg directions.
- Saute onion and carrots in butter.
- Combine all ingredients in large soup kettle; bring to a boil and let simmer until beans are soft- about 1 to 2 hours.
Nutrition Facts : Calories 260.5, Fat 12.2, SaturatedFat 7.4, Cholesterol 30.5, Sodium 359.9, Carbohydrate 29.6, Fiber 11.9, Sugar 0.4, Protein 9.4
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Rabnwaz Khan
[email protected]The soup was a bit too watery for my taste. I would recommend cooking it for longer next time.
HD Hasan2464
[email protected]The soup was a bit too greasy for my taste. I would recommend skimming the fat off the top before serving.
Shahanawaj Hasan
[email protected]The soup was a bit too smoky for my taste. I would recommend using less smoked ham next time.
Maxamed Jamir
[email protected]The soup was a bit too bitter for my taste. I would recommend using less black pepper next time.
Levi Hanlen
[email protected]The soup was a bit too sweet for my taste. I would recommend using less brown sugar next time.
cician muyoka
[email protected]The soup was a bit too sour for my taste. I would recommend using less lemon juice next time.
Dakalo Bradley
[email protected]The soup was a bit too spicy for my taste. I would recommend using less chili powder next time.
Zack Teegarden
[email protected]The soup was a bit too salty for my taste. I would recommend using less ham or salt next time.
Kimonas “iiSelecter” Sampatas
[email protected]The soup was too thick for my liking. I added some extra water to thin it out.
Mark Agnew
[email protected]This soup is a bit bland for my taste. I added some extra spices to give it more flavor.
Cecelia Morrison
[email protected]I made this soup in my slow cooker and it turned out perfectly.
Rewardoo
[email protected]This soup is a great way to use up leftover ham.
Alejandro Infante
[email protected]I love that this soup is made with simple, everyday ingredients.
Condatgso Vdyeubf
[email protected]This soup is so hearty and filling. It's the perfect meal for a busy weeknight.
Jahanzaib bangulzai
[email protected]I'm not a big fan of ham, but I really enjoyed this soup. The beans and vegetables were cooked perfectly.
Shafik Kasimu
[email protected]This soup is the perfect comfort food for a cold winter day.
Malika Murrell
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
xoly colile
[email protected]This is my new favorite soup recipe! It's so easy to make and it's always a crowd-pleaser.
Sk Shaharoyar
[email protected]I followed the recipe exactly and the soup turned out great! I especially liked the addition of the bay leaves and thyme.
Kamana Shah
[email protected]This soup was a hit with my family! The ham and beans were tender and flavorful, and the broth was rich and satisfying. I will definitely be making this again.