NATURAL, WHOLE WHEAT PANCAKES
I've been trying to cut chemicals out of my diet and eat more natural foods. This is a recipe I came up with while modifying the traditional pancake recipe. I used Wheat Montana 100% whole wheat flour, found at Walmart.
Provided by Mom2MMCJ
Categories Breakfast
Time 10m
Yield 7 medium pancakes
Number Of Ingredients 7
Steps:
- In a medium bowl wisk egg until fluffy.
- Wisk in milk and vanilla.
- Add dry ingredients and mix thoroughly. Batter will be thick. If thinner batter is preferred add milk until desired consistency is achieved. (I've found that the amount of milk I need changes dramatically depending on the brand of whole wheat flour I use).
- Heat griddle and grease with butter or very light tasting olive oil.
- Pour 1/4 cup of batter onto griddle.
- These pancakes will not "bubble" like traditional pancakes, so you will have to watch the bottoms to know when to turn. Flip cakes when bottom is golden brown.
- Top with 100% natural maple syrup (Log Cabin makes a good one) Check those labels! No corn syrup. :-).
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Nawab Jee
[email protected]I'm a big fan of these pancakes. They're a great way to start the day, and they're also a great way to use up leftover whole wheat flour.
Shaaban Shuabu
[email protected]These pancakes are a great way to use up leftover whole wheat flour. I always have a bag of whole wheat flour in my pantry, and I'm always looking for new ways to use it. These pancakes are a great option, and they're also really delicious.
Tamati Rogerson
[email protected]I'm so glad I found this recipe. These pancakes are a great way to get my kids to eat whole wheat.
Nkosana Baloyi
[email protected]These pancakes are delicious! I love that they're made with natural ingredients, and I can feel good about feeding them to my family.
Bikash Adhakari
[email protected]I'm a big fan of these pancakes. They're a great way to start the day, and they're also a great way to use up leftover whole wheat flour.
Deborah Gutman
[email protected]These pancakes are a great way to use up leftover whole wheat flour. I always have a bag of whole wheat flour in my pantry, and I'm always looking for new ways to use it. These pancakes are a great option, and they're also really delicious.
Ishan Mihiranga
[email protected]I'm so glad I found this recipe. These pancakes are a great way to get my kids to eat whole wheat.
Skylar
[email protected]These pancakes are delicious! I love that they're made with natural ingredients, and I can feel good about feeding them to my family.
a m e l i a
[email protected]I'm a big fan of these pancakes. They're a great way to start the day, and they're also a great way to use up leftover whole wheat flour.
Georgina Mofolo
[email protected]These pancakes are a great way to get your kids to eat whole wheat. My kids love them, and they don't even realize that they're eating healthy.
Michael Lynch
[email protected]I made these pancakes for my husband and he loved them! He said they were the best pancakes he'd ever had. I'm so glad I found this recipe.
Nayyar Abbas
[email protected]These pancakes are a great way to use up leftover whole wheat flour. I always have a bag of whole wheat flour in my pantry, and I'm always looking for new ways to use it. These pancakes are a great option, and they're also really delicious.
Cookie Bees
[email protected]I love that this recipe uses natural ingredients. I'm always looking for ways to make healthier choices for my family, and these pancakes fit the bill perfectly. They're delicious and nutritious, and I feel good about feeding them to my kids.
Zaheer Bro
[email protected]These pancakes were perfect! I followed the recipe exactly and they turned out beautifully. They were light and fluffy, and they had a delicious flavor. I'll definitely be making these again.
Marissa Bullard
[email protected]The pancakes were a bit too thick for my liking. I think I might use a little less flour next time.
SM SABBIR HOSSAIN
[email protected]These pancakes were a bit too dry for my taste. I think I might add a little more milk or buttermilk next time.
Tiffany blair
[email protected]I was pleasantly surprised by how good these pancakes were! I'm not usually a fan of whole wheat pancakes, but these were light and fluffy, and they had a great flavor. I'll definitely be making these again.
Ms ruhul Ms ruhul327
[email protected]These pancakes are a great way to start the day! They're healthy and filling, and they taste amazing. I love that they're made with natural ingredients, and I can feel good about feeding them to my family. I'll definitely be making these pancakes aga
Ronero Flores
[email protected]I made these pancakes for a brunch party last weekend and they were a hit! Everyone loved them, even the people who don't usually like whole wheat pancakes. The pancakes were light and fluffy, and they had a great flavor. I'll definitely be making th
Neba Yohannes1
[email protected]My kids loved these pancakes! They're always asking for pancakes for breakfast, and I'm happy to oblige now that I have this recipe. The pancakes are fluffy and flavorful, and they're perfect with a little butter and syrup. I'll definitely be making