Fudgy Chocolate Brownies with a natural peanut butter swirl. I used to think making brownies from scratch was hard, until I created this recipe. Easy and quick. Great for week night desserts. My kids were a huge fan of these! Bring them to your neighborhood pot luck and make sure to bring the recipe.
Provided by thecookieadaychalle
Categories Bar Cookie
Time 25m
Yield 12-18 Browniew, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Mix together melted butter, and sugars.
- Add eggs and vanilla, stir.
- Mix in flour, cocoa powder, baking powder, and salt.
- Pour brownie batter into a 11x7inch pan.
- Drop teaspoons of peanut butter onto the batter.
- Using a butter knife swirl peanut butter in a figure eight pattern.
- Make sure to incorporate the peanut butter through out the batter, but DO NOT over mix.
- Over "swirling" will mix the batter and you will not get the visual peanut butter effect.
- Bake for 20-30 minutes.
- Cool in pan.
- Cut and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #easy #dinner-party #kid-friendly #cookies-and-brownies #chocolate #bar-cookies #brownies #dietary #taste-mood #sweet #birthday #from-scratch
You'll also love
Darwin
[email protected]Overall, I would say that this recipe is not worth trying.
min lama
[email protected]I'm so disappointed with this recipe. I was really looking forward to trying these brownies.
Debbie Victorino
[email protected]This recipe is a waste of time and ingredients.
Princw Arko
[email protected]I would not recommend this recipe to anyone.
DH ASIF SORKAR
[email protected]These brownies were a complete disaster. They didn't rise properly and they tasted like cardboard.
Chaman Ali
[email protected]The brownies were really bland. I had to add extra chocolate chips and peanut butter to make them taste better.
Mike Limas
[email protected]I followed the recipe exactly and the brownies turned out raw in the middle. I had to put them back in the oven for an additional 10 minutes.
Dj movies
[email protected]I thought the brownies were too dense, but my husband loved them.
Samuel Rodolphe
[email protected]The brownies were a bit dry, but the peanut butter swirl helped to make up for it.
Shahin Gazi
[email protected]These brownies were a bit too sweet for my taste, but they were still very good.
Tamela Coupland
[email protected]I'm not a huge fan of peanut butter, but I loved these brownies. The peanut butter flavor was subtle and didn't overpower the chocolate.
sidra ismail
[email protected]These brownies are my new go-to dessert. They're so easy to make and they always turn out delicious.
Anne Chui
[email protected]I followed the recipe exactly and the brownies turned out perfect. They were gooey, fudgy, and had the perfect amount of peanut butter flavor.
Christina Counce
[email protected]These brownies were so moist and chocolatey. The peanut butter swirl was the perfect touch.
Martin Kahinya
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them.
Kiarah Jackson
[email protected]These brownies were AMAZING! The peanut butter swirl added a perfect amount of sweetness and creaminess. They were also super easy to make, which is always a plus.