NANCY'S EASY CUSTARDY BREAD PUDDING
This has been in the family for years. It has a constant ratio of the main ingredients: always 1/2 to 3/4 cup sugar (your taste), always 1 tsp vanilla, always 1 egg for every piece of bread, always 1/2 cup milk for every egg. I use about 6 pieces of bread, 6 eggs and 3 cups milk every time. It's so simple, it's laughable. :)...
Provided by Nancy Gregory
Categories Other Desserts
Time 50m
Number Of Ingredients 7
Steps:
- 1. Beat eggs till frothy with whisk.
- 2. Slowly add milk, whisking entire time.
- 3. Add sugar and vanilla.
- 4. Tear bread into bite-size pieces and place in greased casserole.
- 5. Pour egg mixture over bread pieces.
- 6. Gently pat the bread down so it is all covered with the egg mixture.
- 7. Sprinkle nutmeg to taste on top.
- 8. Bake at 350* for 45 minutes to 1 hour in pan of water, until butter knife inserted in the middle comes out clean.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
nirob cona mia
c100@yahoo.comI made this bread pudding for a potluck and it was a huge hit! Everyone loved it. It's a great recipe to have on hand for when you need a quick and easy dessert.
Shaban Shah
shah_s56@yahoo.comThis bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert to make. I love the way the custard soaks into the bread and makes it so moist and flavorful.
Gugastan Leonard
l-g84@hotmail.comI'm so glad I found this recipe! It's the perfect way to use up leftover bread. I've made it several times now and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
Karolbaskins559
karolbaskins55975@gmail.comThis is the best bread pudding recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the way the custard is so creamy and the bread is so soft and moist. I will definitely be making this again and again.
anushika gammanpila
anushika-gammanpila86@hotmail.comI've been making this bread pudding for years and it's always a hit. It's the perfect comfort food. I love the way the custard soaks into the bread and makes it so moist and flavorful.
Felicity Bryson
felicity.bryson38@hotmail.comThis bread pudding is the perfect dessert for any occasion. It's easy to make, delicious, and everyone loves it. I always get rave reviews when I serve it.
Jiana Kabalan
jk@aol.comI love this recipe! It's so versatile. I've made it with different types of bread, fruit, and nuts. It's always delicious. I especially love it with a scoop of vanilla ice cream.
Luxury Khan
khan.luxury1@hotmail.comThis recipe is a keeper! It's so easy to make and it always turns out perfect. I've made it with different types of bread and they all work well. My favorite is to use a combination of white and wheat bread.
STREYmaster
streymaster@yahoo.comI'm not a big fan of bread pudding, but I decided to give this recipe a try. I'm so glad I did! It's the best bread pudding I've ever had. The custard is so creamy and the bread is so soft and moist. I will definitely be making this again.
Rashid Salim
rashidsalim@gmail.comThis bread pudding is a great way to use up leftover bread. It's so easy to make and it's always a hit with my family. I love the way the custard soaks into the bread and makes it so moist and flavorful.
Sammy Vick
sammy-v@yahoo.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's absolutely delicious. The custard is perfectly creamy and the bread is so moist and flavorful. I will definitely be making this again.
Vickie Perez
perez-vickie40@aol.comThis bread pudding is amazing! It's the perfect comfort food. I love the way the custard is so creamy and the bread is so soft and moist. I will definitely be making this again and again.
Dawsyn Griffin
dawsyn@gmail.comI love this recipe! It's so easy to make and it always turns out delicious. I've tried it with different types of bread and they all work well. My favorite is to use a combination of white and wheat bread.
Taiye Razaq
taiye@gmail.comThis bread pudding is a winner! I've made it several times now and it always turns out perfect. It's so easy to make and it's always a hit with my family and friends.