NANA'S SOUTHERN POUND CAKE
This is my mother's famous pound cake recipe. I have posted it so that my brother and sisters can access it at any time. She used to make this for all the church and school bazaars and it was the first to go. I made it for my school bazaar and got many requests for the recipe. My mother is a southern cook from those bygone years where everyone knew by heart the recipe for a good pound cake. This is hers.
Provided by mary winecoff
Categories Dessert
Time 1h40m
Yield 1 cke
Number Of Ingredients 6
Steps:
- Cream butter and sugar.
- Add eggs one at a time, beat well after each addition.
- Add flour, salt and vanilla.
- Bake in tube pan at 300 degrees for 1 hour and 20 minutes.
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#time-to-make #course #cuisine #preparation #north-american #desserts #american #southern-united-states #cakes #4-hours-or-less
Alvin John
[email protected]Overall, this cake was a delicious and easy-to-make dessert.
Nathan Evans
[email protected]I think I might have overmixed the batter.
Adeola Adebowale
[email protected]My cake didn't turn out as moist as I would have liked.
Loua DuPlessis
[email protected]This cake was a little too sweet for me.
Kathy Kirk
[email protected]I highly recommend this cake recipe!
Kashundu Koshuma
[email protected]This cake is perfect for a special occasion.
Natasha Hoffmeester
[email protected]This cake is a must-try for any pineapple lover!
Mel P
[email protected]I will definitely be making this cake again.
Mamadie Kamara
[email protected]This cake was easy to make and turned out perfect!
cupheadlover159
[email protected]The glaze was the perfect finishing touch.
Ansaru rehman
[email protected]I loved the pineapple flavor in this cake!
ramiish gray
[email protected]This cake was a hit at my party!
Harekrishna Patel
[email protected]This cake was delicious! The pineapple flavor was perfect, and the glaze added a nice touch of sweetness. I will definitely be making this again.
Kgauhelo Mallane
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked. I think I might have overmixed the batter.
mistressmary matt
[email protected]This cake was a little too sweet for me, but my family loved it. They said it was the perfect dessert for a special occasion.
Pirinc Shakil
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best pound cake he's ever had. The pineapple flavor was subtle but present, and the glaze was the perfect finishing touch.
Kailey Carothers
[email protected]This cake was a hit at my party! Everyone loved the pineapple flavor, and the glaze was the perfect finishing touch. I will definitely be making this again.
Karima Nabil
[email protected]This is my new favorite pound cake recipe! It's so easy to make, and it always turns out perfect. The pineapple flavor is delicious, and the glaze is the perfect finishing touch.
Chiedozie Dominion
[email protected]I'm not a huge fan of pineapple, but I decided to give this recipe a try anyway. I'm so glad I did! The cake was surprisingly moist and flavorful, and the glaze was the perfect finishing touch.
Charles Nsabi
[email protected]This pound cake was so delicious! It was moist and fluffy, with a perfect crumb. The pineapple flavor was subtle but present, and the glaze added a nice touch of sweetness. I will definitely be making this again!