NANA'S SCHAUM TORTE
Steps:
- Preheat oven to 300° Beat eggs into stiff peaks. Beat in sugar 2 tablespoons at a time, 5 times beating thoroughly each time.. Then add vanilla & vinegar then rest of sugar. Butter bottom and sides of pan; add 2/3 of mixture into pan. Make small 'kisses' dropped from a teaspoon with the rest of the mixture; formed in a circle on a tin the same size and shape as a spring form. Bake 20 min @ 300° Reduce heat to 250° for 20 min Reduce heat to 225° for 45 min Turn off heat & leave in until cool (overnight) Fill with whipped cream, berries and/or ice cream and decorate top with the circle of 'kisses'
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Tierra B
[email protected]I would not recommend this recipe to anyone.
Vera Vera
[email protected]This is the worst cake I have ever tasted.
Sheila Marie
[email protected]This cake is way too complicated to make. I would not recommend it.
Memunatu Sankoh yillah
[email protected]I followed the recipe exactly, but my cake didn't turn out as good as the picture.
Isabelle Scriver
[email protected]This cake is a bit too expensive to make on a regular basis.
Kathleen Nilan
[email protected]I had some trouble getting the cake to rise properly, but it still tasted good.
Moran Wenzi
[email protected]The cake was a bit dry, but the frosting was delicious.
Jayan Mahmoud
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Purna Shreejana
[email protected]I made this cake for my husband's birthday and he loved it. It's his new favorite cake.
AR C
[email protected]This cake is perfect for a summer party. It's light and refreshing.
Chance Royea
[email protected]I love the way this cake looks and tastes. It's definitely a showstopper.
abdullah gazi
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The results are simply stunning.
Ammad Jawad
[email protected]The combination of flavors in this cake is amazing. The pineapple and coconut are a perfect match.
Muhamad Hafiz
[email protected]This cake is absolutely stunning! It's perfect for a special occasion.
Noushadk983
[email protected]I'm not a big baker, but this recipe was easy to follow and the results were impressive. The cake was a hit with my friends and family.
Big Napolean
[email protected]This was my first time making a Nanas Schaum Torte, and it turned out perfectly! The cake was light and fluffy, and the frosting was creamy and delicious. I will definitely be making this again.