From the Food Network. . I have modified for my boyfriend's taste, he being from neb and hating heat. lol
Provided by Dienia B.
Categories One Dish Meal
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°.
- Pour water into roasting pan; add vinegar (the water should have a vinegary taste).
- Sprinkle paprika over the water and mix, removing the lumps.
- Add salt, pepper, onion, tomato, parsley and potatoes; add sausage. and chicken pieces if you wish
- Bake for 2 hours.
- Do not cover potatoes because they will steam, not roast.
- The potatoes will have a nice a red color.
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Megan Kortje
[email protected]This recipe is a great way to use up leftover potatoes. The potatoes were so flavorful and the crispy edges were amazing. I will definitely be making this again.
Frankline Emeka
[email protected]I'm not a big fan of potatoes, but these were actually really good. The crispy edges and the tender interiors were amazing. I will definitely be making them again.
Roma Jan
[email protected]These potatoes are so easy to make and they are always a hit. I love how the crispy edges and the tender interiors contrast each other. I will definitely be making them again.
Honest Aine
[email protected]I made these potatoes for my family and they loved them! They were so flavorful and comforting. I will definitely be making them again.
Zameer Official
[email protected]This recipe is a great way to use up leftover ham. The potatoes were so flavorful and the ham added a nice salty flavor. I will definitely be making this again.
Amanda Davis
[email protected]I love how this recipe uses simple ingredients to create such a flavorful dish. The potatoes were crispy on the outside and fluffy on the inside. The flavors were perfect.
mohammed ikrima
[email protected]These potatoes were a big hit at my last potluck. They were so easy to make and they were so flavorful. I will definitely be making them again.
Faizan Fayaz
[email protected]I'm not a big fan of potatoes, but these were actually really good. The crispy edges and the tender interiors were amazing. I will definitely be making them again.
Kilas Rk
[email protected]This recipe is a keeper! The potatoes were crispy on the outside and fluffy on the inside. The flavors were perfect. I will definitely be making this again.
Sajid Ahmed
[email protected]I love Portuguese food and these potatoes are no exception. They are so flavorful and easy to make. I will definitely be making them again.
Mohammad Noor Alam
[email protected]I made these potatoes for my family and they loved them! They are so flavorful and comforting. I will definitely be making them again.
khem lamtari Magar
[email protected]These potatoes are delicious! I followed the recipe exactly and they turned out perfect. The crispy edges and the tender interiors were amazing.
Abdumanan Abdulmanan
[email protected]I love how simple this recipe is. I always have potatoes and garlic on hand, so I can make this dish anytime. It's also a great way to use up leftover ham.
BD.1952 YT Official
[email protected]These potatoes were a hit at my last dinner party! They were so flavorful and easy to make. I will definitely be making them again.