My mother made these for us growing up, and now my kids like me to make these easy to eat and handle "hamburgers." These are easy to freeze and reheat. The best dough mix to use is the Pillsbury Hot Roll mix that comes in a blue box.
Provided by srooc1
Categories One Dish Meal
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Brown ground beef and onion in skillet.
- DO NOT DRAIN!
- Add shredded cabbage, salt and pepper to meat and onions and cover. Stirring occasionally.
- While cabbage, meat mixture is cooking, follow the recipe steps 1 - 4 on the Hot Roll mix. Don't form into shapes.
- When dough is ready, pull off small balls of dough and roll out.
- Place meat mixture into middle of the dough.
- Fold the dough around the meat mixture.
- Place on baking sheet and cook at 375 for 15 - 20 minutes, until golden brown.
Nutrition Facts : Calories 270.4, Fat 12, SaturatedFat 3.9, Cholesterol 26.5, Sodium 537.3, Carbohydrate 29.3, Fiber 1.8, Sugar 6.4, Protein 10.8
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Ubaid Barki
[email protected]I've been making these for years and they're always a favorite. They're easy to make and always turn out great.
TG Shohan
[email protected]These were really good! The dough was light and fluffy and the filling was delicious. Will definitely make it again.
raj Cladding
[email protected]My family loved these! The dough was fluffy and the filling was flavorful. Will definitely make it again.
BASS NATION
[email protected]The best bierox recipe I've ever tried! The dough was perfect and the filling was delicious. Definitely recommend!
Hdhd Jhdj
[email protected]I've been making these for years and they're always a favorite. They're easy to make and always turn out great.
B.
[email protected]These were so easy to make and they tasted amazing. The filling was flavorful and the dough was perfect.
Samjhana Rai
[email protected]I made these for a party and they were a huge hit. Everyone loved them and asked for the recipe.
Rita Chase
[email protected]These were really good! The dough was light and fluffy and the filling was flavorful. Definitely recommend!
Monique Wade
[email protected]My family loved these! The dough was fluffy and the filling was delicious. I will definitely be making these again.
Kamis Emma
[email protected]I've been making these for years and they're always a favorite. They're easy to make and always turn out great. Definitely a must-try recipe.
Jayden Mhlanga
[email protected]These were so easy to make and they tasted amazing. The filling was flavorful and the dough was perfect. Definitely recommend!
Rakim Boube
[email protected]I made these for a potluck and they were a hit. Everyone loved them and asked for the recipe.
Sharif Hasan
[email protected]These were really good! The dough was light and fluffy and the filling was delicious. I added a bit of extra cheese and they were perfect.
Adiel Mendoza
[email protected]This recipe is a keeper! The bierox were delicious and my family loved them. The dough was easy to work with and the filling was flavorful. I will definitely be making these again.
Qalab Abbas
[email protected]I've been making these for years and they're always a favorite. They're easy to make and always turn out great.
Njay Norez
[email protected]I made these for a party and they were a huge hit. Everyone loved them and asked for the recipe.
Self Made
[email protected]These were so easy to make and they tasted delicious. The dough was light and fluffy, and the filling was flavorful. I will definitely be making these again.
Udeh Esther
[email protected]This was really good! I followed the recipe exactly and it turned out perfect. Will definitely make it again.
Faithful Unoho
[email protected]I made this last night and it was a hit with my friends. The only thing I changed was adding a bit more cheese. Definitely recommend!
Luleka Makeleni
[email protected]Best recipe ever! The flavors were amazing and my family loved it. Will definitely make it again and again.