NANA SMITH'S OATMEAL BISCUITS
Old-style English oatmeal cookies, more like a bar, very popular in the 1950's, at least in our house.
Provided by Martin Smith
Categories Desserts Cookies Oatmeal Cookie Recipes
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Grease 9 x 9 inch pan.
- Melt butter or margarine in saucepan, then mix with other ingredients. Toast sesame seeds in oven or grill, being very careful to avoid burning them. Mix with other ingredients and stir well. Press into greased tin, should be about a half inch thick.
- Bake for 20 minutes (until lightly brown). Cool in pan, cutting into slices after a minute or so cooling, then leaving in pan until completely cool.
Nutrition Facts : Calories 351.8 calories, Carbohydrate 42.4 g, Cholesterol 40.7 mg, Fat 18.7 g, Fiber 2.5 g, Protein 4.8 g, SaturatedFat 10.2 g, Sodium 374.9 mg, Sugar 16.9 g
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Emanuel Fuentes
[email protected]I'm so glad I found this recipe. These biscuits are amazing!
Ghulam Qader Chohan
[email protected]These biscuits are the perfect addition to any meal. They're delicious and easy to make.
Dark Soul
[email protected]I made these biscuits for a party and they were a huge hit. Everyone loved them!
Sbusiso Maine
[email protected]These biscuits are a great way to start the day. They're filling and delicious.
Diamond official
[email protected]I love the flavor of these biscuits. The oats and cinnamon give them a really unique taste.
Had Hai yar
[email protected]These biscuits are so good, I could eat them every day.
Phoenix McCormick
[email protected]I've made these biscuits several times now, and they're always a hit. They're a great way to use up leftover oats.
Nico Mcpherson
[email protected]These biscuits are the perfect comfort food. They're warm and fluffy, and they just melt in your mouth.
Ronniesa Brandon
[email protected]I wasn't sure how these biscuits would turn out, but I was pleasantly surprised. They're delicious!
Asmar Tariq
[email protected]These biscuits are easy to make and they taste great. I will definitely be making them again.
Nadeem Abas
[email protected]I made these biscuits for my family and they were a hit! Everyone loved them.
bhekk Gurung
[email protected]These biscuits are so good! They're soft and fluffy on the inside, and crispy on the outside. I love the flavor of the oats and the cinnamon.