NANA DOT'S IRISH SODA BREAD
This was my mom's mothers recipe (my Nana Dot) and has been passed down for generations, direct from Ireland. If you like soda bread, this is awesome!
Provided by JerzPixelPusher
Categories Bread Quick Bread Recipes
Time 45m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease 2 baking sheets.
- Stir together the flour, baking soda, baking powder, salt, and sugar in a large bowl until evenly blended. Cut in the butter using a pastry blender or your hands until the mixture resembles coarse cornmeal. Stir in the raisins, currants, and caraway seeds, then make a well in the center and pour in the milk and vinegar. Stir with a spoon until the dry ingredients are moistened.
- Turn the dough out onto a well floured work surface, and knead gently 8 to 10 times. Divide the dough into two balls, and place onto the prepared baking sheets.
- Bake in preheated oven for 15 minutes, then reduce heat to 375 degrees F (190 degrees C), and bake until the top of the bread is golden brown, about 15 minutes more.
Nutrition Facts : Calories 121.5 calories, Carbohydrate 19.8 g, Cholesterol 10.8 mg, Fat 4.2 g, Fiber 0.9 g, Protein 2 g, SaturatedFat 2.6 g, Sodium 219.8 mg, Sugar 8.1 g
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Harman Chuahdary
[email protected]This bread is a great addition to any St. Patrick's Day celebration.
Ephrem Mandefro
[email protected]I love the crust on this bread. It's so crispy and flavorful.
Vicky Brayo
[email protected]This bread is so delicious, I could eat it every day.
Zad Yasser
[email protected]I've made this bread several times and it's always turned out perfect. It's a great recipe for beginners.
Natraj Yogaraj
[email protected]This bread is a great way to use up leftover buttermilk.
Florence Ruth (Musawo)
[email protected]I'm so glad I found this recipe. It's now my go-to Irish soda bread recipe.
Walli Khan
[email protected]This bread is so versatile. I've used it to make sandwiches, toast, and even croutons.
Krystal Ramirez
[email protected]I love the addition of raisins in this recipe. They add a nice sweetness to the bread.
Madison Terkelsen
[email protected]This bread is perfect for any occasion. I've made it for breakfast, lunch, and dinner and it's always a hit.
Rohan Gole
[email protected]I've tried many Irish soda bread recipes, but this one is by far the best.
Akash Vay
[email protected]This bread is so easy to make and it's always delicious. I love that I can use ingredients that I already have on hand.
Isaac Yaw
[email protected]I'm not a big fan of Irish soda bread, but this recipe changed my mind. It's so good!
Flower Life101
[email protected]I made this bread for St. Patrick's Day and it was a huge hit. Everyone loved it!
Sara Zohaib
[email protected]This is the best Irish soda bread I've ever had. The texture is perfect and the flavor is amazing.
Sam Gober
[email protected]I've been making this bread for years and it's always a crowd-pleaser. It's so easy to make and it always turns out perfect.
Ashrit Karki
[email protected]This bread is delicious! It's the perfect combination of sweet and savory.
AL Amin الأمين
[email protected]I love this recipe! The bread is so moist and flavorful. I've made it several times and it's always a hit.
Albert Louis
[email protected]Nana Dots Irish Soda Bread is simply amazing! The flavor is incredible and the texture is perfect. It's so easy to make, I'll definitely be making it again and again.