This is so cool; you have your individual nachos to enjoy; so easy and so good! Use your favourite ingredients to prepare this treat. This recipe is for 2, but feel free to add or remove what suits you. This is my husband's Mexican creation; I love it and so will you.
Provided by Sageca
Categories Lunch/Snacks
Time 28m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- In skillet saute onions and peppers in a bit of oil until tender.
- In individual ramekins, spoon in the salsa.
- Add cooked onions, peppers, olives, italian sausages and bacon.
- Top with shedded cheese.
- Place in hot oven( toaster oven) until cheese is melted; app 8 minutes.
- Serve with your bowl of natchos and scoop it up.
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Spencer Muza
muza.s@yahoo.comThese nachos were terrible! The cheese was rubbery and the chips were stale. I would not recommend this recipe.
Moslim ballouki
ballouki@yahoo.comI'm not a huge fan of nachos, but these were actually pretty good. I liked the combination of flavors.
MinorLag3
minorlag340@aol.comThe nachos were a little bland. I think I would add some more spices next time.
Lenny the endoskeleton Jr
jr_l75@aol.comThese nachos were a bit too cheesy for my taste, but I think that's just a personal preference. They were still good, though.
Joseph Kamenderi
kjoseph16@gmail.comI love how customizable this recipe is. I added some diced tomatoes, onions, and jalapeños to give them a little extra flavor.
Shoaib Rehman
rehman_s8@yahoo.comThese nachos were easy to make and very tasty. I used a pre-made nacho cheese sauce to save time and they still turned out great.
Adityapandit Adityapandit
adityapandita31@gmail.comI followed the recipe exactly and the nachos turned out great. I will definitely be making them again.
Prasun Kc
k-p@gmail.comThese nachos are amazing! The perfect combination of cheesy, crunchy, and flavorful.
Saleh Alassaf
a.saleh@aol.comNot bad for a quick and easy weeknight meal. I added some leftover chicken and black beans to make it more filling.
rosemary romero
romeror@gmail.comI've made this recipe several times now and it's always a crowd-pleaser. The nachos are cheesy, flavorful, and easy to make. I highly recommend them!
RoyNitai 808
r.8@yahoo.comThese nachos were a hit at my party! Everyone loved them and they were so easy to make.