NACHO POPCORN
Make and share this Nacho Popcorn recipe from Food.com.
Provided by Dreamer in Ontario
Categories Lunch/Snacks
Time 11m
Yield 8 cups
Number Of Ingredients 9
Steps:
- Preheat oven to 300°F.
- Spread popcorn out evenly on a rimmed baking sheet and set aside.
- Combine butter, chives (if using), zest, cumin and chili powder in a bowl.
- Microwave on medium until butter is melted (about 40 seconds).
- Stir well then drizzle mixture evenly over popcorn and toss well.
- Sprinkle with salt and pepper, then stir well.
- Spread out in an even layer.
- Sprinkle cheese evenly over top.
- Bake for 5 minutes or until cheese is evenly melted.
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Yvonnalisse Zenon
[email protected]This recipe is a keeper.
Zahid Sahil
[email protected]I can't wait to make this recipe again.
Selim Amr
[email protected]This is the best nacho popcorn recipe I've ever tried.
Danuka Nawanjana
[email protected]I've never had nacho popcorn before, but this recipe has me hooked.
Keila Santiago
[email protected]I made this recipe for a potluck and it was a huge success.
Mostafa Tito
[email protected]This recipe is a great way to use up leftover cheese.
Abdulrehman Abdulrehman awan
[email protected]The cheese sauce is so good, I could eat it with a spoon.
Juliet Nakawuki
[email protected]I've made this recipe several times and it's always a hit.
Atiiqsb Atiqsb
[email protected]Nacho popcorn is the perfect party food. It's easy to make and everyone loves it.
mensah sowah
[email protected]I added some diced jalapenos to the cheese sauce for a little extra spice.
Olisa Emeka
[email protected]This is a great recipe for using up leftover popcorn.
Habibi Baloch
[email protected]I made this recipe for my family and they loved it! The popcorn was crispy and flavorful, and the cheese sauce was perfect.
ASwayDude
[email protected]Nacho popcorn is a fun and easy snack that's perfect for parties or movie nights. The combination of cheesy, salty, and crunchy flavors is irresistible.