Super easy, super quick and super good. I usually use the mixture of white and Cheddar cheese that is already shredded.
Provided by Debbie
Categories World Cuisine Recipes Latin American Mexican
Time 40m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large heavy skillet over medium heat, cook beef, onion and garlic until beef is evenly brown. Drain excess fat. Remove from heat, and stir in tomatoes and jalapenos. Pour half of beef mixture in a 9x13 inch pan. Top with a layer of tortilla chips, 1/2 of black olives, 1/2 of tomato and 1/2 of shredded cheese. Repeat layers.
- Bake in preheated oven for 10 to 15 minutes, or until cheese is melted.
Nutrition Facts : Calories 637.5 calories, Carbohydrate 48.5 g, Cholesterol 75.5 mg, Fat 39.2 g, Fiber 5.5 g, Protein 25.7 g, SaturatedFat 14.7 g, Sodium 1230.9 mg, Sugar 1.9 g
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Anas Siam
[email protected]This nacho lasagna looks delicious! I can't wait to try it.
Eddie Bongo
[email protected]I'm going to try this recipe next time I have guests over.
s ANT o
[email protected]This nacho lasagna is a great way to use up leftover taco meat.
Ben Burns
[email protected]I would definitely recommend this recipe to anyone who loves lasagna or nachos.
Mason Drakefield
[email protected]This was my first time making nacho lasagna and it turned out great! I followed the recipe exactly and it was perfect.
Krishna Pokhrel
[email protected]I'm not a huge fan of lasagna, but this nacho lasagna was really good. The tortilla chips added a nice crunch and the flavors were great.
Isabella Oberholzer
[email protected]This nacho lasagna is a great dish to serve at parties or potlucks. It's always a crowd-pleaser and it's easy to transport.
Ejiroogene Tolulope
[email protected]I love how versatile this recipe is. I've made it with different types of cheese, meat, and salsa, and it's always delicious. It's also a great way to use up leftover ingredients.
Nichol Avino
[email protected]This is the best nacho lasagna recipe I've ever tried. The flavors are amazing and it's so easy to make. I've made it several times already and it's always a hit.
Zahir popal ظاهر پوپل
[email protected]I was pleasantly surprised by how easy this nacho lasagna was to make. I was able to get it on the table in under an hour, and it was a huge hit with my guests.
Luis Quintanilla
[email protected]This nacho lasagna was a hit with my family! The layers of tortilla chips, cheese, and taco meat were perfect, and the salsa and sour cream added a nice touch of flavor. I will definitely be making this again.