Ham and cheese using naan bread.
Provided by Easy2Make
Categories Main Dish Recipes Pork Ham
Time 10m
Yield 1
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place ham on naan bread; top with Cheddar cheese.
- Bake in the preheated oven until naan is warmed through and Cheddar cheese is melted, about 5 minutes.
Nutrition Facts : Calories 399.9 calories, Carbohydrate 45.4 g, Cholesterol 55.7 mg, Fat 14.8 g, Fiber 8.4 g, Protein 21.7 g, SaturatedFat 6.8 g, Sodium 851.2 mg, Sugar 2.1 g
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Abubakar Official 786
[email protected]I love this recipe! It's so versatile and I can always find something to add to it. I've made it with different types of cheese, ham, and even vegetables. It's always a delicious meal.
Jadine Merritt
[email protected]This recipe was so easy to follow and the results were amazing! The naan was perfectly cooked and the ham and cheese filling was delicious. I will definitely be making this again.
Joane Miles
[email protected]I've made this recipe several times now and it's always a hit with my family. The naan is always cooked perfectly and the ham and cheese filling is delicious. I would highly recommend this recipe to anyone looking for a quick and easy meal.
Md Robin islam
[email protected]This recipe is a great way to introduce kids to new flavors. My kids loved the sweet and savory combination of the ham and cheese. I will definitely be making this again.
Snakhokonke Kheswa
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
MD Ridoy Hasan
[email protected]This recipe was a bit too greasy for my taste. I think I would have liked it better if I had used less butter or oil.
San Jana
[email protected]I'm not a big fan of ham and cheese, but this recipe was still pretty good. The naan was cooked perfectly and the cheese was melted and gooey. I would have liked it more if there had been more vegetables in the filling.
Gely Caroline
[email protected]I thought this recipe was just okay. The naan was a bit dry and the ham and cheese filling was bland. I probably won't be making this again.
janan Khan
[email protected]This recipe is a great way to use up leftover naan bread. It's also a quick and easy meal that's perfect for busy weeknights.
Hacker Darling
[email protected]I love this recipe because it's so versatile. I've used different types of cheese and ham, and even added other ingredients like vegetables or bacon. It's always a delicious meal.
sunny Suksana
[email protected]This recipe was so easy to follow and the results were amazing! The naan was perfectly cooked and the ham and cheese filling was delicious. I will definitely be making this again.
Hadiya Abdillahi
[email protected]I've made this recipe several times now, and it's always a hit with my family. The kids love the gooey cheese and the adults appreciate the flavorful ham. It's also a great way to use up leftover naan bread.
Happines Victor
[email protected]This recipe was incredibly delicious! The naan bread was soft and fluffy, and the ham and cheese filling was savory and flavorful. I especially enjoyed the addition of the herbs, which gave the dish a nice pop of freshness. Overall, this is a fantast