NAAN BREAD
A yeast-raised Indian flat bread with a delicious chewy texture.
Provided by deanna
Categories Bread Yeast Bread Recipes Flat Bread Recipes
Time 5h5m
Yield 6
Number Of Ingredients 10
Steps:
- Put warm water in a small bowl, add sugar and yeast and stir until dissolved. Set aside for 5-10 minutes or until it foams.
- Blend in the warm milk, yogurt and melted margarine. In a large bowl, mix flour, salt, baking powder and poppy seeds. Pour in the yeast/milk mixture all at once and work it into the flour, using your hands. Continue mixing, adding flour or water as needed, until the mixture leaves the sides of the bowl.
- Knead for 6 to 8 minutes or until smooth and elastic. Place in a lightly oiled bowl and turn to coat. Cover with a damp cloth and let stand in a warm place to rise for about 4 hours or until doubled in volume.
- Preheat oven to 550 degrees F (285 degrees C) or your oven's highest setting and set a rack in the lower third of the oven. Place a large pizza pan or iron griddle on the rack and preheat. Also preheat the broiler.
- Punch the dough down and knead briefly. Divide into six pieces and shape them into balls. Place them on an oiled plate and cover with lightly oiled plastic wrap. Let balls rest for 10 to 15 minutes. Roll out and stretch each ball until it is about 10 inches long and 5 inches wide. Remove the pizza pan from the oven, brush with oil and place one of pieces of bread on it.
- Bake at 550 degrees F (285 degrees C) for about 4 to 5 minutes until bread is puffed and has brown spots, then transfer to a wire rack, returning pizza pan to oven to keep hot. Place bread under broiler until 'charcoal' dots appear on the surface. Wrap finished bread in a towel while baking the remaining loaves. (If your pizza pan is big enough, try baking two loaves at the time.)
Nutrition Facts : Calories 313.7 calories, Carbohydrate 50 g, Cholesterol 22.5 mg, Fat 8.9 g, Fiber 2 g, Protein 7.7 g, SaturatedFat 5.3 g, Sodium 493.9 mg, Sugar 1.7 g
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Sirena Horvath
h-sirena8@hotmail.comI'm so glad I found this recipe. I've been looking for a good naan bread recipe for ages.
Nayon Kar
n.kar@gmail.comThis naan bread is delicious! It's the perfect accompaniment to any curry or stew.
Kasfiya Jannat
jannat.kasfiya@yahoo.comThis naan bread is amazing! I've never had naan bread this good before.
raoshon Islam
r_i@gmail.comI'm so impressed with this naan bread recipe. It's so easy to make and it tastes delicious.
Keith Croft
keith88@yahoo.comThis naan bread is the best! It's so soft and fluffy, and it has the perfect amount of flavor.
Nayem Hasan
hasan65@hotmail.comI love this naan bread recipe! It's so versatile. I've used it to make wraps, pizzas, and even garlic bread.
Shoraim Reco
s_reco@aol.comThis naan bread is the best! It's so easy to make and it tastes just like the naan bread from my favorite Indian restaurant.
Mattymatt Diaz
m52@hotmail.comI'm so glad I found this recipe. I've been looking for a good naan bread recipe for ages.
sahria mahin
m.sahria@hotmail.frThis naan bread is delicious! It's the perfect accompaniment to any curry or stew.
Shavaughne Laidley
l_s6@gmail.comThis naan bread is amazing! I've never had naan bread this good before.
God'stime Soundboy
g.s97@yahoo.comI'm so impressed with this naan bread recipe. It's so easy to make and it tastes delicious.
kyle harris
k85@hotmail.frThis naan bread is the best! It's so soft and fluffy, and it has the perfect amount of flavor.
Jason Rupert
jasonr@yahoo.comI love this naan bread recipe! It's so versatile. I've used it to make wraps, pizzas, and even garlic bread.
r3verserr
r3verserr@yahoo.comThis naan bread is amazing! It's so easy to make and it tastes just like the naan bread from my favorite Indian restaurant.
Just Chillin
c.just11@yahoo.comI'm so glad I found this recipe. I've been looking for a good naan bread recipe for ages. This one is definitely a winner!
Bbagalinya Joel
b.joel1@aol.comThis naan bread is delicious! I made it for dinner last night and my family loved it. It's so soft and fluffy, and the flavor is amazing.
Novin Noxin
novin_noxin@yahoo.comI've tried many naan bread recipes over the years, but this one is by far the best. It's so simple to make and the results are always perfect.
Ichinkhorol Bayarnyam Jenny Lykken
i.l2@aol.comThis naan bread recipe is a keeper! It's so easy to make and the results are amazing. The naan bread is soft and fluffy on the inside and has a slightly crispy exterior. It's the perfect accompaniment to any curry or stew.