MYSTERY PIE

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Mystery Pie image

We have had this pie every holiday for as long as I can remember! It is super easy and yummy yummy yummy!!!

Provided by Darla Sloan

Categories     Pies

Time 45m

Number Of Ingredients 7

3 egg whites at room temperature
1 c sugar
14 soda crackers, crushed
1 tsp baking powder
1 c chopped pecans plus a few more for topping
1 tsp vanilla extract
1 tub cool whip

Steps:

  • 1. Preheat oven to 350*. Beat egg whites until foamy. Gradually add sugar and beat until stiff.
  • 2. Fold in crackers, pecans, baking powder and vanilla.
  • 3. Pour in buttered 9 inch pie plate, bake for 30 minutes. Let cool completly then top with cool whip and reserved pecans.

Carl Luallen
carlluallen@gmail.com

I've tried many mystery pie recipes, but this one is by far the best. The crust is flaky and the filling is creamy and flavorful. I will definitely be making this again.


Yousaf Dawood
dyousaf@hotmail.com

This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.


Lindsey Burus
lindseyb9@hotmail.com

I made this pie for my family and everyone loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.


Vivian Games
vivian.games@yahoo.com

This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was creamy and flavorful.


Asif islam
asif@gmail.com

I've tried many mystery pie recipes, but this one is by far the best. The crust is flaky and the filling is creamy and flavorful. I will definitely be making this again.


Godstime Solomon
sg@gmail.com

This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.


Lionel Sullivan
lionels100@hotmail.co.uk

I made this pie for my family and everyone loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.


mohammed zahoor
m_zahoor4@yahoo.com

This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was creamy and flavorful.


Griffin Andaye
griffin.andaye@gmail.com

I've tried many mystery pie recipes, but this one is by far the best. The crust is flaky and the filling is creamy and flavorful. I will definitely be making this again.


Abdull Kahar
ka@hotmail.co.uk

This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.


Bishnu Thapa
t-b@hotmail.com

I made this pie for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.


Alfie Bown
a.b@yahoo.com

This pie was amazing! The crust was so flaky and the filling was so creamy and flavorful. I will definitely be making this again.


Meharab Opi
opi.m30@aol.com

I've made this pie several times now and it always turns out great. It's a really easy recipe to follow and the end result is always delicious.


Tarin Babu
t52@gmail.com

This recipe was a hit! I made it for my family and everyone loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.


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