MYSTERIOUS ORANGE RED CHILI SAUCE
A lovely brick-red chili sauce that tastes good on everything (chicken, beef, turkey, sandwiches made with the above and probably vanilla ice cream). It's fast and easy to make, it's highly adaptable and uses everyday ingredients. I made this one day after marinating a flank steak in a mixture of orange juice and cumin. I poured the marinade into a saucepan and reduced it, and decided to add chili powder for kick. Half a dozen batches later, and I think I have a recipe down. You have to be sure that the sauce is brick red and a bit syrupy. To test this, take a cold spoon and dip it into the sauce. If it drips quickly, it's not ready yet. Feel free to expand the recipe and add other things- this is a speedy recipe that can be made while something else is cooking.
Provided by Ferrouswolf
Categories Sauces
Time 17m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small saucepan, heat the oil on medium-high heat until shimmering. Put the chili powder into the oil, and stir into a smooth paste. Allow the mixture to form bubbles around the edges.
- Pour in the orange juice, and stir to combine. Add cumin, honey, or lime, if using, and boil, covered, for 5 minutes.
- Uncover saucepan and boil until the sauce changes from burnt orange, to red-orange, to brick red. The sauce should be reduced by half. This will take 10 minutes or so.
- Turn heat to low. If using chocolate, stir in while still hot but not bubbling.
- Serve or refrigerate.
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Alex Tremblay
[email protected]I'm so glad I found this recipe. It's the perfect sauce to add a little spice to my meals.
Landon Brown
[email protected]This is the best orange chili sauce I've ever had. It's so flavorful and delicious. I highly recommend it!
ingsho boss
[email protected]I love the fact that this sauce is made with all natural ingredients. It's also gluten-free and vegan.
Dhugomsa Mudesir
[email protected]This sauce is so versatile. I've used it on chicken, fish, and tofu. It's also great as a dipping sauce for vegetables.
Mudsar Dullu
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved the flavor. I'll definitely be making it again.
Ghislaine Black
[email protected]This sauce is amazing. It's the perfect balance of sweet and spicy. I highly recommend it!
Ikhlak Khan
[email protected]This was my first time making orange chili sauce and it turned out great. It's a little spicy, but not too much. I'll definitely be making this again!
Charlie Medrano (Charlie)
[email protected]I love the unique flavor of this sauce. The orange and chili peppers give it a really interesting taste.
Official Tips BD
[email protected]So good! I've made this sauce twice now and it's always a hit. The orange and chili flavors really complement each other well.
zeinab hotait
[email protected]This orange chili sauce is a delicious and versatile condiment that can be used on a variety of dishes. I love the sweet and spicy flavor.
Rympson Kiganda
[email protected]This sauce was easy to make and turned out great. I would definitely recommend it to anyone who loves spicy food.
Tyler Mcstoots
[email protected]I'm not usually a fan of spicy food, but this sauce is an exception. It has a nice heat that builds gradually.
amit suknandan
[email protected]This is the best orange chili sauce I've ever had. It's so versatile, I use it on everything from chicken to fish to tofu.
Motalab Hossen
[email protected]This sauce blew my mind. It has the perfect balance of sweet, sour, and spicy flavors. I followed the recipe exactly and it turned out amazing!