MY THREE BEAN SALAD-NO SUGAR
I wasn't going to post this recipe because there are so many bean salad recipes out there, but my search for one similar to this came up blank. This is more fresh and less sweet than most of the three bean salads I found. Also, I use garbanzo beans instead of the usual wax beans. Did not include time to marinate since this can be eaten right away, but is much better a few hours or a day later.
Provided by Chef Jean
Categories Beans
Time 15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Bring a bot of water to a boil. Cut green beans in thirds and add to boiling water. Cook until tender, about 5 minutes.
- In a large bowl whisk together the basil, oregano, pepper, garlic, salt, oil, vinegar and hot sauce.
- Drian the green beans and rinse in cold water.
- Add the beans, bell pepper, and scallions.
- Allow salad to marinate 4-24 hours.
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SHONTAE DeShields
[email protected]I'm not a big fan of three-bean salad, but this recipe was surprisingly good. The dressing was flavorful and the beans were cooked perfectly.
Unum Unum
[email protected]This salad is a great way to get your daily dose of fiber.
Sorber Sorber
[email protected]I love the sweet and tangy dressing on this salad.
Farouk Farouk
[email protected]This salad is a great way to use up leftover beans and vegetables.
Mmesoma Ginikachukwu
[email protected]I've made this salad several times and it's always a hit at parties.
Mduduzi Sthole
[email protected]This salad is a great way to get kids to eat their vegetables.
Ahmed Zubair
[email protected]I love the pop of color that the red onion and bell pepper add to this salad.
Angela Carlson
[email protected]This salad is a great make-ahead dish. I often make it the night before and then serve it for lunch the next day.
Mahr Qaisar Naul
[email protected]I love that this salad is so versatile. I can add different vegetables or beans depending on what I have on hand.
Joshua Riley
[email protected]This salad is a great way to use up leftover beans.
Attique Khan
[email protected]I'm not a big fan of beans, but I really enjoyed this salad. The dressing is delicious and the beans are cooked perfectly.
isra saadaoui
[email protected]This salad is so refreshing and flavorful. I love the combination of beans, vegetables, and dressing.
Trisha K
[email protected]I love that this salad is made with no sugar. It's a healthy and delicious way to enjoy a salad.
Isaac lucio
[email protected]This salad is a great way to get your daily dose of vegetables.
saige point
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the sweet and tangy dressing.
Cameron Price
[email protected]I've made this salad several times and it's always a winner. My family loves it!
Alima Amza
[email protected]I love this salad! It's so easy to make and it's always a hit at potlucks.
Monir FF
[email protected]This three-bean salad is a delicious and healthy side dish that is perfect for any occasion. The combination of beans, vegetables, and dressing is flavorful and refreshing.