MY SISTER'S VEGETABLE RIGATONI
Make and share this My Sister's Vegetable Rigatoni recipe from Food.com.
Provided by Dreamer in Ontario
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In 11" x 7" baking dish, combine onions, peppers, zucchini and 2 tbsp water.
- Microwave, covered on High 4 to 5 minutes, stirring halfway through cooking.
- Add cooked rigatoni and mushrooms.
- Toss to combine with vegetables.
- Sprinkle with bouillon and paprika.
- Microwave, covered, on High 2 to 3 minutes until vegetables are tender.
- Sprinkle with cheese.
- Microwave, uncovered, on High 2 to 3 minutes until cheese melts.
- For Vegetarian only use a Vegetarian Chicken flavored bouillon or you will have to sub a Vegetable bouillon.
Nutrition Facts : Calories 196, Fat 2.7, SaturatedFat 1.3, Cholesterol 6.8, Sodium 86.5, Carbohydrate 35.9, Fiber 5.8, Sugar 6.9, Protein 10.2
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Kalam 125
1_k86@yahoo.comThis recipe was a hit at my dinner party. Everyone loved the creamy sauce and the tender vegetables. I will definitely be making this again.
Cole Murray
c85@gmail.comThis dish is a great way to use up leftover vegetables. I had some zucchini, carrots, and broccoli in the fridge and they worked perfectly in this recipe. The sauce is creamy and flavorful and the vegetables are cooked perfectly.
Sania Jawad
jawad_sania@hotmail.co.ukI'm not a big fan of vegetables, but this dish was actually really good. The vegetables were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to anyone, even if you're not a big fan of vegetables.
Winnie Linda
lwinnie63@yahoo.comThis recipe is a great way to get your daily dose of vegetables. The vegetables are cooked perfectly and the sauce is flavorful.
Holly Muston
m.holly@hotmail.comI made this dish for a potluck and it was a hit. Everyone loved the creamy sauce and the tender vegetables.
gabriel render
g.r@yahoo.comThis dish is a great way to use up leftover vegetables. I had some zucchini, carrots, and broccoli in the fridge and they worked perfectly in this recipe.
Ku zan
zan_k74@aol.comI'm always looking for new vegetarian recipes, and this one is a winner. The vegetables were cooked perfectly and the sauce was flavorful.
Amirhardz Qulity
a-qulity1@yahoo.comThis recipe is a great way to get your kids to eat their vegetables.
Arif Mirda
ma@gmail.comI made this dish for my kids and they loved it! They especially liked the creamy sauce.
Adeyinka Abolade
abolade.a@aol.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Md Tahim
mdt@gmail.comI'm not a vegetarian, but I still enjoyed this dish. The vegetables were cooked perfectly and the sauce was flavorful.
Ugwu Chinenye
ugwu-chinenye35@yahoo.comThis recipe was easy to follow and the results were delicious. I loved the combination of vegetables and the creamy sauce.
Leslie Maurice
lesliemaurice42@yahoo.comWow! This dish was amazing. The vegetables were perfectly cooked and the sauce was creamy and flavorful. I highly recommend this recipe.
yasmina stars
ystars69@hotmail.co.ukI made this dish last night and it was delicious! The vegetables were tender and the sauce was creamy and flavorful. I will definitely be making this again.
Waheed Mughal
m-waheed@gmail.comThis dish was a hit at my dinner party. The vegetables were cooked perfectly and the sauce was creamy and flavorful. Everyone loved it!
Khem raj Khadka
k.k@yahoo.comI'm not a big fan of vegetables, but this dish was actually really good. The vegetables were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Jutt Hero
jutt_hero@yahoo.comThis recipe was easy to follow and the results were delicious. The vegetables were tender and the sauce was creamy and flavorful. I will definitely be making this again.
Kamran Qureshi
kamran-qureshi72@hotmail.frI made this dish for my family and they loved it! The rigatoni was cooked al dente and the vegetables were still slightly crunchy. The sauce was creamy and flavorful.
Ebube Eboh
ebube.eboh@hotmail.co.ukThis recipe is a keeper! The vegetables were perfectly cooked and the sauce was flavorful and creamy. I added some extra red pepper flakes for a little heat and it was perfect.