It took my almost ten years of experimenting with different techniques and flavors before I got it just right. It won first place in last year's kentukcy state fair meatloaf and meatball contest.
Provided by GingerlyJ
Categories Meat
Time 1h10m
Yield 1 loaf, 8-10 serving(s)
Number Of Ingredients 20
Steps:
- Mix all ingredients (except the last four) well and shape into a a loaf. Bake for 30 minutes on 400 degrees and then glaze with last four ingredients and bake 30 more and then slice and serve.
- Cook's tips-to soak up grease, place a couple of slices on the bottom of your pan before baking.For more flavor, make 1 hour before baking and chill in the fridge for flavors to fully marry together.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #beef #easy #inexpensive #ground-beef #meat #3-steps-or-less #4-hours-or-less
You'll also love
Cecelia Trigg
[email protected]I thought this meatloaf was just okay. It wasn't bad, but it wasn't anything special either.
Ebuka Hyginus
[email protected]This meatloaf is a little dry for my taste, but the flavor is good.
Elizabeth Myers
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and always turns out great.
Noor Amina
[email protected]This meatloaf is delicious! I made it exactly as the recipe said and it turned out perfectly.
Mubshir Ali
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Anita Gomez
[email protected]This is the best meatloaf recipe I've ever tried. It's easy to make and always turns out perfectly.
Ammar Zamir
[email protected]I love this meatloaf! It's so moist and flavorful, and the glaze is the perfect finishing touch.
Tamannah Ayesha
[email protected]This meatloaf is a classic for a reason. It's simple to make and always turns out delicious.
Dennis Nyabicha
[email protected]I would not recommend this meatloaf recipe. It was a waste of time and ingredients.
saif Mahmoud
[email protected]This meatloaf was a disappointment. It was dry and bland, and the glaze didn't do much to help.
Sue Baker
[email protected]I thought this meatloaf was just okay. It wasn't bad, but it wasn't anything special either.
Nokuthula
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
jodazi Andrade
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and always turns out great.
Ashir Khan
[email protected]This meatloaf is delicious! I made it exactly as the recipe said and it turned out perfectly.
Afusetu Gifty
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Noor Wazir
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
Stevern1010TM
[email protected]I've been making this meatloaf for years and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Kisakye Brendah
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the glaze gave it a nice crust. I will definitely be making this again.