MY PLUM CRISP
A delicious variation on the traditional crisp. Great on a cold winter's night served with whipped cream.
Provided by super14
Categories Desserts Crisps and Crumbles Recipes
Time 1h5m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Mix together 1 cup of rolled oats, 1 tablespoon of butter, and 2 tablespoons of brown sugar in a bowl; press the mixture into the bottom of the prepared baking dish. Lightly toss together the plums, white sugar, flour, cinnamon, and nutmeg in another bowl. Spread the plum mixture over the crust. Mix 1 cup of oats, 2 tablespoons of brown sugar, and 1 tablespoon of butter in a bowl until well combined, and sprinkle the crumble mixture over the top of the plums.
- Bake in the preheated oven until the plum filling is bubbling and the crisp topping is browned, about 35 minutes. Serve warm.
Nutrition Facts : Calories 194.2 calories, Carbohydrate 36.7 g, Cholesterol 7.6 mg, Fat 4.5 g, Fiber 3.3 g, Protein 3.3 g, SaturatedFat 2.2 g, Sodium 23.7 mg, Sugar 20.2 g
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Kistine Tinah
tinah-kistine@hotmail.comI made this crisp for a potluck and it was a huge success! Everyone raved about how delicious it was. The plums were perfectly cooked and the crisp topping was the perfect balance of crunchy and chewy. I will definitely be making this again for futur
Chidinma Ejidike
ec@gmail.comThis was my first time making a plum crisp, and it turned out great! The instructions were easy to follow and the crisp was delicious. I used a mix of red and black plums, and the flavor was incredible. I will definitely be making this again.
FLAME EMPIRE
flame@yahoo.comI've made this recipe several times and it's always a hit with my family. The plums are so juicy and flavorful, and the crisp topping is perfectly golden brown. I love that it's a simple recipe that can be made with fresh or frozen plums.
Talha Sharif
t98@yahoo.comThis plum crisp is the perfect fall dessert. The plums are sweet and tart, and the crisp topping is perfectly golden brown. I love that it's a simple recipe that can be made with fresh or frozen plums. I will definitely be making this again this fall
Axistop Gaming
a.gaming52@gmail.comI made this crisp for a potluck and it was a huge success! Everyone raved about how delicious it was. The plums were perfectly cooked and the crisp topping was the perfect balance of crunchy and chewy. I will definitely be making this again for futur
islam mohidul
i@yahoo.comThis was my first time making a plum crisp, and it turned out great! The instructions were easy to follow and the crisp was delicious. I used a mix of red and black plums, and the flavor was incredible. I will definitely be making this again.
Kaitlin Croffut
croffut59@yahoo.comI've made this recipe several times and it's always a hit with my family. The plums are so juicy and flavorful, and the crisp topping is perfectly golden brown. I love that it's a simple recipe that can be made with fresh or frozen plums.
ItsOnlyAli
itsonlyali@aol.comThis plum crisp is the perfect fall dessert. The plums are sweet and tart, and the crisp topping is perfectly golden brown. I love that it's a simple recipe that can be made with fresh or frozen plums. I will definitely be making this again this fall
Brian Thomas
brian_thomas33@aol.comI made this crisp for a potluck and it was a huge success! Everyone raved about how delicious it was. The plums were perfectly cooked and the crisp topping was the perfect balance of crunchy and chewy. I will definitely be making this again for futur
Tw Min
mint25@hotmail.comThis was my first time making a plum crisp, and it turned out great! The instructions were easy to follow and the crisp was delicious. I used a mix of red and black plums, and the flavor was incredible. I will definitely be making this again.
Hk Jasveer
h.j@gmail.comI've made this recipe several times and it's always a hit with my family. The plums are so juicy and flavorful, and the crisp topping is perfectly golden brown. I love that it's a simple recipe that can be made with fresh or frozen plums.
Maryam Jamali
maryam.j@hotmail.co.ukThis plum crisp is the perfect fall dessert. The plums are sweet and tart, and the crisp topping is perfectly golden brown. I love that it's a simple recipe that can be made with fresh or frozen plums. I will definitely be making this again this fall
keke jean
k.jean@yahoo.comI made this crisp for a potluck and it was a huge success! Everyone raved about how delicious it was. The plums were perfectly cooked and the crisp topping was the perfect balance of crunchy and chewy. I will definitely be making this again for futur
Cleo Carey
careyc46@gmail.comThis was my first time making a plum crisp, and it turned out great! The instructions were easy to follow and the crisp was delicious. I used a mix of red and black plums, and the flavor was incredible. I will definitely be making this again.
Dayday 6297
dayday-6297@gmail.comI've made this recipe several times and it's always a winner. The plums are so juicy and flavorful, and the crisp topping is perfectly golden brown. I love that it's a simple recipe that can be made with fresh or frozen plums.
Shahbaz khosa
shahbaz-khosa@hotmail.comThis plum crisp is amazing! I made it last night and it was a huge hit with my family. The plums were perfectly sweet and tart, and the crisp topping was the perfect balance of crunchy and chewy. I will definitely be making this again soon!