MY PASTA BEEF STEW
Make and share this My Pasta Beef Stew recipe from Food.com.
Provided by FrenchBunny
Categories Stew
Time 2h30m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Saute meat in large Dutch oven and sprinkle with flour and brown. Stir in seasonings and tomato juice. Cover and simmer on medium heat for 1 hour, stirring occasionally.
- Stir in onions, carrots and turnips and simmer another 30 minutes. Add pasta and cook another 20 minutes for bows and shells and only 5 minutes for macaroni. Stirring occasionally. Add frozen peas and cook 10 minutes more.
- Check seasonings and adjust.
Nutrition Facts : Calories 615.4, Fat 36.8, SaturatedFat 12.8, Cholesterol 106.6, Sodium 1419.6, Carbohydrate 37.4, Fiber 6.4, Sugar 14.9, Protein 34.7
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Amir Sufyan
[email protected]I love this stew! It's so easy to make and it's always delicious.
Emmanuel Daudi
[email protected]This stew is so hearty and satisfying. It's perfect for a cold winter night.
Cole Williard
[email protected]This stew is a great comfort food. It's always a hit with my family and friends.
Sachin Gc
[email protected]I love the rich and flavorful sauce in this stew. It's perfect for serving over pasta or rice.
Mr. Stranger
[email protected]This stew is a great way to use up leftover vegetables. I often add whatever vegetables I have on hand, such as carrots, celery, or potatoes.
Jafar7i Iqbal
[email protected]This stew is a great make-ahead meal. I often make it on the weekend and then reheat it during the week for dinner.
Issam Mohammad
[email protected]This stew is so easy to make and it's always delicious. I love that I can just throw all the ingredients in a pot and let it simmer.
KRISHNA ABROAD
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the pasta and the beef, and they don't even notice the vegetables.
Sky Gallinger
[email protected]I love the combination of beef and pasta in this stew. It's so hearty and satisfying.
Melsi Cela
[email protected]This stew is so comforting and flavorful. It's perfect for a cold winter night.
Nzahoor Nzahoor
[email protected]I've been making this stew for years and it's always a family favorite.
Alex Gonzalez
[email protected]This recipe is a great way to use up leftover beef. I always have some leftover roast beef after a holiday dinner and this is the perfect way to use it up.
Mian zaibi Mian zaibi
[email protected]I love this stew! It's so easy to make and it's always delicious.
Fahad Musa
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit.
Jaflong green
[email protected]I made this stew last night and it was delicious! The only thing I changed was that I used ground beef instead of stew meat. It turned out great!
Hannah Nyamunda
[email protected]This pasta beef stew was a hit with my family! The beef was so tender and flavorful, and the sauce was rich and savory.