MY OWN PIE CRUST
Make and share this My Own Pie Crust recipe from Food.com.
Provided by Lali8752
Categories Pie
Time 22m
Yield 1 nine inch pie crust
Number Of Ingredients 5
Steps:
- Sift flour, sugar and salt into a 9" pie plate.
- In a 1 cup measuring cup, whisk together oil and milk and pour over the flour mixture.
- Using a fork, mix until completely dampened.
- Press the dough evenly over the bottom of the pan, then up the sides and over the rim.
- To use as a baked shell, prick the surface of the dough with a fork several times and bake in a preheated 425* oven for 12-15 minutes; cool and fill as desired.
- To use as an unbaked shell, just fill with the desired pie filling and bake according to the filling directions.
- NOTES: If you want to use the crust for beef pot pies or with any other savory filling, just eliminate the 2 tablespoons sugar.
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Siyandah Sibusiso
[email protected]This pie is a real crowd-pleaser. I've never had anyone not like it.
Ahmed Umar Ibrahim
[email protected]I'm so glad I found this recipe. It's the best pie crust recipe I've ever tried.
Md Ziqu
[email protected]This pie is perfect for any occasion. I've made it for Thanksgiving, Christmas, and even just a regular weeknight dinner.
Yousef Elgazar
[email protected]I've made this pie several times, and it's always a hit. I love that it's so easy to make.
bad boy Faisal
[email protected]This is the best apple pie recipe I've ever tried. The crust is flaky and the filling is perfectly sweet and tart.
Rakib Kalarab
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced baker, but I was able to make this pie without any problems.
BR GAMING
[email protected]This pie is a real crowd-pleaser. I've never had anyone not like it.
Asanda Kwezi
[email protected]I'm so glad I found this recipe. It's the best pie crust recipe I've ever tried.
Mujaheed Abdullahi
[email protected]This pie is perfect for any occasion. I've made it for Thanksgiving, Christmas, and even just a regular weeknight dinner.
Bob Smuggla
[email protected]I've made this pie several times, and it's always delicious. I love experimenting with different fruits in the filling.
Hooria Hooria
[email protected]I love that this recipe uses all butter. It makes the crust so rich and flaky.
JeIaine Majiet
[email protected]This recipe is a lifesaver! I'm not a very experienced baker, but I was able to make this pie without any problems.
PLAYBOI X
[email protected]I made this pie for a potluck, and it was a huge hit! Everyone loved it.
Rim
[email protected]I've tried many pie crust recipes, but this one is by far the best. It's so easy to make, and it always turns out perfect.
zulfiqar khan
[email protected]This recipe is a keeper! The crust turned out flaky and golden brown, and the filling was perfectly sweet and tart. I'll definitely be making this pie again.