MY MY MY MINESTRA - ITALIAN VEGETABLE SOUP WITH PASTA
Some of Italy's finest ingredients make up this warming soup. Adapted from 'Pasta Cooking' by Parragon.... the original recipe called for spinach, which I didn't fancy, so I subbed zucchini. I get the impression that our zucchini are generally a bit smaller than those in the Northern hemisphere, so balance the amount used with your other vegetables, just feel your way! You don't want your soup to be over-loaded with any one vegetable. Hope you enjoy!
Provided by Karen Elizabeth
Categories Vegetable
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat oil in large heavy pan and fry vegetable strips until just browning, stirring occasionally. Pour on water, season to taste with salt and pepper, and let simmer for 30 minutes.
- Add tomatoes, garlic, macaroni, parsley and rosemary to the soup, and simmer for a further 10 minutes. Adjust seasoning to taste.
- Serve with grated Parmesan cheese if desired.
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Shahjehan Prince
pshahjehan26@gmail.comI made this soup for my family last night and they loved it! It's so hearty and flavorful, and the pasta cooks perfectly in the broth. I will definitely be making this again.
Onyedikachi Emmanuel
onyedikachi@hotmail.comThis soup is delicious and so easy to make. I love that it's made with all fresh vegetables and that it's so flavorful. I will definitely be making this again.
Prem Islam
islamprem@yahoo.comI've made this soup several times now and it's always a hit. It's so easy to make and the leftovers are even better the next day. I usually add a little bit of extra vegetables, like carrots and celery, and sometimes I'll use different types of pasta
Babu Badsa
b_badsa36@hotmail.co.ukThis soup is amazing! I made it for my friends last night and they couldn't stop raving about it. The flavors are so rich and satisfying, and the pasta cooks perfectly in the broth. I will definitely be making this again and again.
Mark West
mark.w87@gmail.comI made this soup for my family last night and they loved it! It's so hearty and flavorful, and the pasta cooks perfectly in the broth. I will definitely be making this again.
Shyhere Bond
shyhere_b@hotmail.comThis soup is delicious and so easy to make. I love that it's made with all fresh vegetables and that it's so flavorful. I will definitely be making this again.
Emy Harley
h@hotmail.frI've made this soup several times now and it's always a hit. It's so easy to make and the leftovers are even better the next day. I usually add a little bit of extra vegetables, like carrots and celery, and sometimes I'll use different types of pasta
Ibrahim Yunus
i_y@hotmail.frThis soup is amazing! I made it for my friends last night and they couldn't stop raving about it. The flavors are so rich and satisfying, and the pasta cooks perfectly in the broth. I will definitely be making this again and again.
Palala Money
m.palala@yahoo.comI made this soup for my family last night and they loved it! It's so hearty and flavorful, and the pasta cooks perfectly in the broth. I will definitely be making this again.
Soli Soli
s-soli@yahoo.comThis soup is delicious and so easy to make. I love that it's made with all fresh vegetables and that it's so flavorful. I will definitely be making this again.
Dj Dap
dapdj87@hotmail.frI've made this soup several times now and it's always a hit. It's so easy to make and the leftovers are even better the next day. I usually add a little bit of extra vegetables, like carrots and celery, and sometimes I'll use different types of pasta
Olas and Son global
o70@yahoo.comThis soup is amazing! I made it last night and my family loved it. The flavors are so rich and satisfying, and the pasta cooks perfectly in the broth. I will definitely be making this again.