MY MOTHER'S BEST FUDGE RECIPE

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My Mother's Best Fudge Recipe image

This fudge recipe is quite a treat! It's creamy and full of chocolate flavor. Since there is no specific type of chocolate mentioned, we went with milk chocolate chips. We also opted for pecans and loved the crunch in every bite. If you don't like nuts, leave them out. This fudge will be just as fantastic. You're not going to be...

Provided by Debi McMurray

Categories     Chocolate

Time 1h15m

Number Of Ingredients 7

4 c sugar
1 can(s) evaporated milk, 12 oz
2 stick butter
1 tsp vanilla
1 bag(s) chocolate chips, 12 oz
1 pkg regular marshmallows, 16 oz bag
2 lb pecans or black walnuts (optional)

Steps:

  • 1. Before beginning, take a large dish (at least 9 x 12 or larger) and butter it, getting it ready for the fudge to be poured into when the fudge is finished.
  • 2. In a heavy pan, add the sugar, evaporated milk, and 2 sticks of butter. Start heating this over medium heat to medium-high heat.
  • 3. Heat to a boil and let it boil on low heat until it comes to a soft-ball stage.
  • 4. At this point, add the vanilla. Do not let it go any longer. Do not continue cooking. It is very important to take it off at this point so it doesn't overcook or get sugary.
  • 5. Add the chocolate chips and marshmallows. Start stirring quickly into the hot mixture.
  • 6. If you want nuts, add the nuts at this point.
  • 7. Pour it into the greased pan. This will have to set for several hours before cutting because it is a very deep fudge and makes 5 pounds. PATIENCE is worth the wait.

Vicky Diaz
vicky-d94@yahoo.com

This fudge is the perfect treat for a special occasion. It's also a great gift idea.


Najeeb Khan
nkhan18@yahoo.com

I've tried this recipe several times and I can never get it to turn out right. I'm not sure what I'm doing wrong.


Pedro Caio De Moraes Guedes Ruiz
c52@yahoo.com

I'm not a big fan of fudge, but this recipe is pretty good. It's not too sweet and it has a nice creamy texture.


Igoh Monik
i@yahoo.com

This fudge is a bit too sweet for my taste, but it's still good.


Islam Abed
i.a22@aol.com

I followed the recipe exactly and it turned out perfectly. I'm so glad I found this recipe.


Tytianna Reed
treed@yahoo.com

This is the best fudge recipe I've ever tried. It's so rich and creamy, and it melts in your mouth.


Ashley Pelton
a.pelton76@yahoo.com

I've made this fudge several times now and it's always a hit. It's so easy to make and it always turns out perfectly.


Zobi A
zobi10@yahoo.com

This fudge is the perfect treat for a special occasion. It's also a great gift idea.


Zainab Kamran
k-zainab95@hotmail.co.uk

I'm not a big fan of fudge, but this recipe changed my mind. It's so creamy and delicious.


Merina Bista
bista71@aol.com

This fudge is amazing! I made it for a party and it was a huge hit. Everyone loved it.


SHOAIB DRESHAK
d.shoaib24@gmail.com

I've tried this recipe several times and I can never get it to turn out right. I'm not sure what I'm doing wrong.


Catherine Manga
m_catherine25@gmail.com

This fudge is a bit too sweet for my taste, but it's still good.


Labli Aktar
labli_a@yahoo.com

I was a bit skeptical at first, but this fudge is surprisingly good. It's not too sweet and it has a nice creamy texture.


Mainuddin Joy
j-mainuddin@gmail.com

This is the best fudge recipe I've ever tried. It's so easy to make and it always turns out perfectly.


ARIF Billah
abillah@hotmail.com

I followed the recipe exactly and it turned out perfect. My family loved it!


Althea Richards
richardsa@hotmail.com

This fudge is absolutely delicious! It's rich, creamy, and melts in your mouth. I've made it several times now, and it's always a hit.