MY MOM'S AMERICAN CHOP SUEY
My mom used to make this all the time. She gave me the recipe one night when I was trying to use up some hamburg. It is something quick to throw together.
Provided by jb41848
Categories Vegetable
Time 55m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cook Elbows according to package directions.
- Drain and set aside.
- In a large skillet, brown the hamburg, onion and garlic together until the hamburg is done.
- Drain off the fat, return to skillet and add in the can of tomatoes.
- Add the oregano and salt, bring to a boil and then lower heat to a simmer.
- Let simmer for 30 minutes to blend flavors.
- After 30 minutes, add the elbows to the hamburg mixture and stir to coat.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #main-dish #beef #pasta #vegetables #dietary #low-cholesterol #healthy-2 #ground-beef #low-in-something #meat #pasta-rice-and-grains #elbow-macaroni #tomatoes
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Hani Wahab
[email protected]I'm going to share this recipe with my friends on Facebook.
Omar Bishop
[email protected]This recipe looks delicious. I'm going to pin it to my Pinterest board so I can make it later.
Olivia Mosch
[email protected]Can I freeze this dish?
Manish Kumal
[email protected]How long can I store leftovers of this dish in the refrigerator?
Bukenya Duncan
[email protected]I'm allergic to celery. Can I substitute another vegetable in this recipe?
Inayat Jaan
[email protected]I'm not sure about this recipe. It seems like it might be too bland.
scamer Boy
[email protected]This recipe looks so easy to make. I can't wait to try it.
Quarter Mile
[email protected]I'm going to make this recipe for my family this weekend.
FALAK NIAZ
[email protected]I'm always looking for new American Chop Suey recipes to try. This one looks delicious!
Jaydyn Opsahl
[email protected]This recipe is a great starting point, but I like to add a few extra ingredients, like mushrooms and bell peppers.
pervaiz khan
[email protected]I followed the recipe exactly, but my American Chop Suey turned out too soupy.
Stephanie Espinosa
[email protected]This recipe is a bit too bland for my taste.
Tony sarker
[email protected]I'm not a big fan of American Chop Suey, but this recipe is pretty good.
Sujat Molla
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Randee Smith
[email protected]I love this recipe because it's so versatile. I can add whatever vegetables I have on hand.
Twahir mahmud
[email protected]This recipe is a great way to use up leftover chicken. It's also really easy to make.
Abdalqadr Ahy
[email protected]I was skeptical at first, but this recipe is actually really good. I'll definitely be making it again.
Esha Queen
[email protected]This is the best American Chop Suey recipe I've ever tried. It's so flavorful and satisfying.
Wajid Bahi
[email protected]I've made this recipe several times now and it's always a hit. My family loves it!
Esther Kingsley
[email protected]This American Chop Suey recipe is a keeper! It's so easy to make and it tastes just like the stuff my mom used to make. I especially love the crispy noodles on top.