Chocolate, nuts, brown sugar, bourbon...no special occasion needed for this decadent dessert. It's a family favorite and so easy. Serve with lightly-sweetened whipped cream, dairy whipped topping, or vanilla ice cream and warmed chocolate syrup.
Provided by LYNNINMA
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes
Time 1h25m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Beat eggs in a large mixing bowl with an electric mixer on high speed until eggs are foamy, about 3 minutes; beat corn oil, bourbon whiskey, and vanilla extract into the eggs until just incorporated.
- Beat flour, white sugar, and light brown sugar into egg mixture until smoothly blended, then beat in butter.
- Gently stir pecans and chocolate chips into the filling.
- Fit the pie crust into a 9-inch pie dish and pour the filling into the crust.
- Bake in preheated oven until top is golden brown and a knife inserted halfway between the center and edge of the filling comes out clean, 55 to 60 minutes.
- Cool the pie on a wire rack for at least 15 minutes before serving. Serve warm or at room temperature.
Nutrition Facts : Calories 896 calories, Carbohydrate 81.1 g, Cholesterol 149.5 mg, Fat 63.2 g, Fiber 5 g, Protein 8.8 g, SaturatedFat 26.3 g, Sodium 340.7 mg, Sugar 57 g
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sharon cherono
[email protected]This dessert was not what I expected. It was not very flavorful.
Victoria Chidinma
[email protected]This dessert was too sweet for my taste. I would recommend using less sugar next time.
nasrin Jahan
[email protected]This dessert was a bit bland for my taste. I would recommend adding more spices next time.
Zenno Kimaro
[email protected]This dessert was a hit at our Derby party! Everyone loved it.
Tracy Quick
[email protected]This dessert was delicious and easy to make. I will definitely be making it again.
Yng Sway
[email protected]I loved this dessert! It was the perfect way to end a Derby party.
abdulaziz uzairu
[email protected]This dessert was really easy to make and it turned out great! I would definitely recommend it.
Gabe Shaw
[email protected]This dessert was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Kimberly Haines
[email protected]I've made this dessert several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of strawberries and whipped cream.
Rashid Ali Abbasi Abbasi
[email protected]This was the perfect dessert for our Derby party. It was light and refreshing, and the strawberries added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Sd sujon hosen Sujon
[email protected]I made this dessert for a Derby party and it was a huge success! Everyone loved it. I especially liked the fact that it was so easy to make. I will definitely be making this again.
Addy Ann
[email protected]This Kentucky Derby dessert was an absolute hit with my family and friends! It was the perfect combination of sweet and refreshing, and the strawberries added a beautiful pop of color. I followed the recipe exactly and it turned out perfectly. I will