My grandmother was a wonderful cook and baker. She worked full time and still had a full meal on the table every night. On Saturdays she baked kuchen for the week. She loved to cook with tomato soup and I have many of her recipes with this favorite ingredient of hers.
Provided by Marsha Gardner
Categories Cakes
Number Of Ingredients 13
Steps:
- 1. Blend shortening and sugar. Combine tomato soup, water and baking soda.
- 2. Add to first mixture the dry ingredients. Stir in raisins and nuts.
- 3. Pour cake batter into a greased 9"x13" cake pan. Bake at 350-degrees for 45 minutes.
- 4. Sprinkle with powdered sugar before serving.
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Eva Peristiani
[email protected]This soup cake is the perfect comfort food. It's warm, hearty, and delicious.
Inspired by
[email protected]I love this soup cake! It's so unique and delicious. I've made it several times and it's always a hit.
Eva Craft
[email protected]This soup cake is the perfect party food. It's easy to make and it's always a crowd-pleaser.
light ideas
[email protected]I've made this soup cake several times and it's always a hit. It's a great way to get kids to eat their vegetables.
Lumu Noah
[email protected]This soup cake is so moist and delicious. I love the way the flavors blend together.
Adwins Construction
[email protected]I love the sweet and savory flavors in this soup cake. It's the perfect comfort food.
Sachina Pakhrin
[email protected]This soup cake is a great way to use up leftover tomato soup. It's easy to make and it's always a hit with my family.
Ivan Swanepoel
[email protected]I love this soup cake! It's so unique and delicious. I've made it several times and it's always a hit.
M Yaseen
[email protected]This soup cake is the perfect party food. It's easy to make and it's always a crowd-pleaser.
Isabirye Benjamin
[email protected]This soup cake is a great way to get kids to eat their vegetables. My kids love it!
Cayden Hartmann
[email protected]I made this soup cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Johnson jain
[email protected]This soup cake is the perfect comfort food. It's warm, hearty, and delicious. I love to serve it with a side of salad.
Kisha Cash
[email protected]I love this soup cake! It's so easy to make and it's always a hit with my family and friends.
Ruth Kabiru
[email protected]This soup cake is a great way to use up leftover tomato soup. It's easy to make and it's always a crowd-pleaser.
Tumuhairwe Benard
[email protected]I made this soup cake for a party and it was a hit! Everyone loved the unique flavor and the moist texture.
Meherin Hossain
[email protected]This soup cake is the perfect comfort food. It's warm, hearty, and delicious. I love to serve it with a side of salad.
Teddies Asela
[email protected]I made this soup cake for my kids and they loved it! It's a great way to get them to eat their vegetables.
Saima Sarker
[email protected]This soup cake is so easy to make and it's always a crowd-pleaser. I love that I can use any type of tomato soup I have on hand.
Manahilfatima
[email protected]I made this soup cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great way to use up leftover tomato soup.
Athena Penalver
[email protected]This soup cake was a hit with my family! The combination of sweet and savory flavors was perfect, and the cake was moist and delicious. I will definitely be making this again.