MY FAVORITE TANGY COLESLAW
Make and share this My Favorite Tangy Coleslaw recipe from Food.com.
Provided by Chris from Kansas
Categories Low Protein
Time 20m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, combine the cabbage, carrots, celery, green pepper and onion.
- In a small bowl, combine the dressing ingredients.
- Pour over cabbage mixture and toss to coat.
- Cover and refrigerate until serving.
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Mo chaito
[email protected]I highly recommend this coleslaw recipe. It's easy to make, delicious, and versatile.
Ivaylo Tonchev
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a healthy and affordable side dish.
Sheeza Mughal
[email protected]I love this coleslaw because it's so versatile. I can add different vegetables to it, such as carrots, celery, or red onion.
Krystina Letson
[email protected]This coleslaw is a great side dish for any summer gathering. It's light and refreshing, and it goes well with grilled meats and fish.
Bhatti Usman
[email protected]I've tried many coleslaw recipes, but this one is my favorite. It's the perfect balance of sweet and tangy.
Genelle Ellis
[email protected]This coleslaw is so easy to make and it's so delicious. I love the tangy dressing.
Rajper Chhokro
[email protected]I made this coleslaw for a barbecue and it was a huge success. Everyone raved about it. I will definitely be making it again.
kidd shanks
[email protected]This is the best coleslaw I've ever had. It's so creamy and tangy. I could eat it every day.
Naseer Kakar
[email protected]I've made this coleslaw several times and it's always a crowd-pleaser. It's so easy to make and the flavor is amazing. I highly recommend it!
Bedwars is so fun Folytn
[email protected]This coleslaw is delicious! I made it for a potluck and it was a hit. Everyone loved it. I will definitely be making it again.