MY FAVORITE SOUP
This is absolutely wonderful and easy to make! It is a lovely cream cheese and potato soup with shrimp and green onions.
Provided by Suzanne
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Yield 5
Number Of Ingredients 7
Steps:
- In a soup pot, slowly melt cream cheese and butter over low heat. Add green onions and simmer 10 to 15 minutes. Stir in potato soup and corn. Simmer 10 to 15 minutes.
- Stir in milk to desired consistency. Begin with 1/2 cup of milk and add more if needed. Soup will be thick. Add shrimp and heat thoroughly.
Nutrition Facts : Calories 584.7 calories, Carbohydrate 34.4 g, Cholesterol 281.9 mg, Fat 38.3 g, Fiber 4.1 g, Protein 27.9 g, SaturatedFat 23.2 g, Sodium 1511 mg, Sugar 5.3 g
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Genevieve Barela
g-b@gmail.comThis soup is just okay. I've had better.
Zimkhitha Makohliso
zimkhitha_m@hotmail.frI'm not sure what I did wrong, but my soup turned out really bland.
Shahab Jameel
s.jameel@hotmail.comThis soup is a bit too spicy for me.
Emily Ortiz
eo@yahoo.comI followed the recipe exactly, but my soup didn't look like the picture.
Antispiral
antispiral57@hotmail.comThis soup is a bit too salty for my taste.
Chukwudi Nnanatu
n.chukwudi84@hotmail.co.ukI'm not sure what went wrong, but my soup didn't turn out very well. The broth was bland and the vegetables were overcooked.
Chantelee Steyn
chantelee@gmail.comThis soup is a great way to use up leftover vegetables.
Daniel Chadwick
danielc@hotmail.comI love that this soup is made with fresh vegetables. It makes it so much more flavorful.
Rtech Rtech
r.r@gmail.comThis soup is so easy to make and it's always a hit with my guests.
Suffiyan Nadeem
suffiyan_nadeem@hotmail.co.ukI made this soup for a potluck and it was a huge success! Everyone loved it.
Ruvure Tizirai
truvure@aol.comThis soup was just what I needed on a cold winter day. It was hearty and filling, and the flavors were very comforting.
Kimberly Deita
k@yahoo.comI'm not a huge fan of soups, but this one was really good! The broth was flavorful and the vegetables were cooked perfectly.
John Hedrick
john52@aol.comThis soup was a hit with my family! It was so easy to make and the flavors were amazing. I especially loved the addition of the thyme and rosemary.