MY FAVORITE BREAKFAST, STIR FRIED RICE AND CHEESE!
I love this dish to distraction! I am completely guessing on the amounts, as I just throw it together.
Provided by pammyowl
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Heat the butter or oil in a skillet.
- Add the rice, stir fry it for a time.
- Remove, put in a bowl add the rest of the ingredients, toss and devour!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Raisha Singhmim
[email protected]This is a relatively healthy dish, especially if you use brown rice and low-fat cheese. It's a good source of protein and carbohydrates.
year hossin
[email protected]This dish is always a hit at parties. I like to serve it with a variety of toppings like salsa, guacamole, and sour cream.
Ahamed ador
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Faqiri_ 110
[email protected]This is a very affordable dish to make. It's perfect for those on a budget. I usually use day-old rice and whatever cheese I have on hand.
Naziakhan Khan
[email protected]This is a great recipe for meal prep. I make a big batch on Sunday and then portion it out into containers for the week. It's a quick and easy breakfast or lunch option.
Erica Sullivan
[email protected]My kids love this dish! They always ask for it for breakfast. I usually make a big batch on the weekends and then reheat it during the week.
Roland Harms
[email protected]I'm a vegetarian, but I still love this dish! I substitute tofu for the eggs and add extra veggies like broccoli and bell peppers.
Najaad Xasan
[email protected]I love this recipe! I like to add some chili flakes and cumin for a little bit of spice. It really takes the dish to the next level.
Axel Khanivore
[email protected]This is my new favorite breakfast hack! It's so quick and easy to make, and it's always delicious. I usually add some chopped ham or bacon for extra protein.
brenda bokwe
[email protected]I made this for my family and they loved it! It's a great way to use up leftover rice. I also added some chopped spinach and mushrooms for a healthier twist.
saqib gaming
[email protected]OMG, this is comfort food at its best! The combination of rice, cheese, and eggs is divine. I could eat this every day.
Simon Toseland
[email protected]This has become my favorite go-to breakfast dish! It's quick, easy, and always a crowd-pleaser. I like to add some chopped veggies for extra flavor and nutrition.