MY BOTTOM-UP PEACH COBBLER
This was the result of letting my 3 baby cousins 'help' me in the kitchen. The oldest was 4. Surprisingly this cobbler turned out pretty well. If a bit messy.
Provided by Aya_kat
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Place the butter into a 8x8-inch baking dish, and place into the oven until melted. Stir the sugar, nutmeg, and self-rising flour together in a mixing bowl. Stir in the milk until no lumps remain. Pour the batter over the melted butter in the baking dish. Do not stir. Spoon the sliced peaches over top; gently pour in the juice.
- Return to the oven, and bake until the batter has firmed and the cobbler has risen a bit, 35 to 45 minutes.
Nutrition Facts : Calories 295.7 calories, Carbohydrate 46.3 g, Cholesterol 32.3 mg, Fat 12.1 g, Fiber 1.6 g, Protein 2.7 g, SaturatedFat 7.6 g, Sodium 243.9 mg, Sugar 36.3 g
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Haseeb Mastoi
[email protected]I made this cobbler for a party and it was a huge success! Everyone loved it. The peaches were perfectly ripe and the crust was flaky and golden brown. I will definitely be making this recipe again!
sal scardino
[email protected]This cobbler was a huge hit with my family! The peaches were perfectly ripe and the crust was flaky and golden brown. I loved the gooey filling and the hint of cinnamon. I will definitely be making this recipe again!
Mustafa Almoustafa
[email protected]I'm so glad I found this recipe! The cobbler was delicious and it was so easy to make. The peaches were perfectly cooked and the crust was flaky and golden brown. I will definitely be making this recipe again!
MD dukhu Moa
[email protected]This cobbler was delicious! The peaches were perfectly ripe and the crust was flaky and golden brown. I loved the gooey filling and the hint of cinnamon. I will definitely be making this recipe again!
ian karinga
[email protected]I made this cobbler for a party and it was a huge success! Everyone loved it. The peaches were perfectly ripe and the crust was flaky and golden brown. I will definitely be making this recipe again!
Lezinah Man
[email protected]This cobbler was a huge hit with my family! The peaches were perfectly ripe and the crust was flaky and golden brown. I loved the gooey filling and the hint of cinnamon. I will definitely be making this recipe again!
malika bella
[email protected]I'm so glad I found this recipe! The cobbler was delicious and it was so easy to make. The peaches were perfectly cooked and the crust was flaky and golden brown. I will definitely be making this recipe again!
Ismail Ahmed Zihad
[email protected]This cobbler was delicious! The peaches were perfectly ripe and the crust was flaky and golden brown. I loved the gooey filling and the hint of cinnamon. I will definitely be making this recipe again!
Prasanjeet Kumar
[email protected]I made this cobbler for a party and it was a huge success! Everyone loved it. The peaches were perfectly ripe and the crust was flaky and golden brown. I will definitely be making this recipe again!
AB Lyt
[email protected]This cobbler was a huge hit with my family! The peaches were perfectly ripe and the crust was flaky and golden brown. I loved the gooey filling and the hint of cinnamon. I will definitely be making this recipe again!
Alonzo Ortiz
[email protected]I'm so glad I tried this recipe! The cobbler was delicious and it was so easy to make. The peaches were perfectly cooked and the crust was flaky and golden brown. I will definitely be making this recipe again!
Md Alalmnshak
[email protected]This was the best peach cobbler I've ever had! The peaches were perfectly ripe and the crust was amazing. I loved the gooey filling and the hint of cinnamon. I will definitely be making this recipe again and again!
ALAm iAn
[email protected]I made this cobbler for a potluck and it was a huge hit! Everyone loved it. The peaches were sweet and juicy, and the crust was perfectly flaky. I will definitely be making this recipe again for my next potluck!
yonas tibebu
[email protected]This cobbler was so easy to make and it turned out so well! The peaches were perfectly cooked and the crust was flaky and golden brown. I loved the gooey filling and the hint of cinnamon. I served it with a scoop of vanilla ice cream and it was the p
Tamara Riziki
[email protected]I'm not usually a fan of fruit cobbler, but this recipe changed my mind! The peaches were perfectly cooked and the crust was amazing. I loved the combination of the sweet peaches and the tangy sauce. I will definitely be making this recipe again!
Samuel Koya
[email protected]This peach cobbler was absolutely delicious! The fruit was perfectly ripe and juicy, and the crust was buttery and flaky. I loved the bottom-up method of cooking, which resulted in a gooey, caramelized filling. I will definitely be making this recipe