MUSTARD VINAIGRETTE

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Mustard Vinaigrette image

Provided by Martha Stewart

Categories     Food & Cooking     Cuisine-Inspired Recipes     French Recipes

Yield Makes 1 1/3 cups

Number Of Ingredients 5

2 tablespoons Dijon mustard
1/3 cup champagne vinegar, or other mild-flavored vinegar such as rice-wine vinegar
1 cup extra-virgin olive oil
1/2 teaspoon coarse salt
1/4 teaspoon freshly ground pepper, plus more to taste

Steps:

  • In a small bowl, whisk mustard and vinegar together. Slowly add oil in a steady stream, whisking constantly until all the oil is added and dressing is creamy and emulsified. Add the salt and pepper; season with additional salt and pepper if desired.

Israr Muhammad Khan
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This vinaigrette is a staple in my kitchen. I use it on everything from salads to grilled vegetables.


Khayad Asiya
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I love the tangy flavor of this vinaigrette. It's perfect for summer salads.


WALADUN NABIYYI
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This vinaigrette is a great way to add some extra flavor to your salads. It's also a great marinade for chicken or fish.


Sohag Hossain
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I've tried many different mustard vinaigrettes, but this one is my favorite. It's the perfect balance of flavors.


Butt Brand
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This vinaigrette is easy to make and it tastes amazing. I highly recommend it!


Sakshyam Kakshapati
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I've been making this vinaigrette for years and it's always a crowd-pleaser. It's the perfect dressing for any occasion.


DIPESH TOP 10 RESEARCH TOP 10 RESEARCH
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I love that this vinaigrette is made with simple, wholesome ingredients. I feel good about serving it to my family.


Iviwe Sobambela
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This vinaigrette is so versatile! It's great on salads, grilled vegetables, and even as a marinade for chicken or fish.


Iqra Khan
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I wasn't sure how I would like the honey in the vinaigrette, but it actually worked really well. It added a nice sweetness that balanced out the tanginess of the mustard.


doug klein
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I made this vinaigrette for a picnic and it was a huge success. Everyone loved it!


Yama Khan
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I've tried many mustard vinaigrettes before, but this one is by far the best. It's the perfect balance of tangy and sweet.


Arslankho
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Loved the mustard vinaigrette! It was so easy to make and it tasted delicious. I'll definitely be making this again.


Musaazi Gerald
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Followed the recipe exactly and it turned out great! I used it on a simple salad of mixed greens, tomatoes, and cucumbers. The vinaigrette really brought out the flavors of the vegetables.


Hassan Baig
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This mustard vinaigrette was a hit at my last dinner party! The combination of tangy mustard, sweet honey, and rich olive oil was perfect. It's definitely going to be my go-to vinaigrette from now on.


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