MUSTARD SHRIMP SCAMPI
Steps:
- Grind the shallots and garlic. Add the Worcestershire sauce, lemon juice, and sherry. Mix mustard with butter until smooth. Add to first mixture. Boil for five minutes with constant stirring. This sauce can be made in 15 minutes and is a great dressing for boiled shrimp. The lemon juice helps preserve the the sauce indefinitely in the refrigerator.
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Stephen Gathua
g_s@yahoo.comI've made this recipe several times and it always turns out great. It's a family favorite.
Lerato Mohomane
m@aol.comThis recipe is a great way to use up leftover shrimp. It's also a really easy dish to make.
jyshaz life page
jyshaz-l@hotmail.comI'm not a fan of shrimp, but I really enjoyed this recipe. The mustard sauce is so flavorful and it really elevates the shrimp.
Graham Murphy
m-g38@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The shrimp is cooked to perfection and the sauce is amazing.
naveed sheraliat
sheraliat59@gmail.comI wasn't sure about the combination of shrimp and mustard, but I was pleasantly surprised. It's a really unique and flavorful dish.
Kankya Angel
kankyaangel@gmail.comThis recipe is a bit spicy for my taste, but I still enjoyed it. Next time I'll use less mustard.
Jason Mackenzie
j.m20@aol.comI added some chopped sun-dried tomatoes to the recipe and it was a great addition.
Zohaib Jadoon
zohaibjadoon43@hotmail.frI served this dish over rice and it was a hit! The rice soaked up all the delicious sauce.
William Comerford
william49@hotmail.comI love that this recipe uses simple ingredients that I always have on hand.
Saddique Kamal
ksaddique@hotmail.comThis recipe is a keeper! It's going into my regular rotation.
Wendy Chuks
w.chuks73@yahoo.comI'm not a huge fan of mustard, but I really enjoyed this recipe. The mustard flavor is subtle and it really complements the shrimp.
Constance Sidi
cs28@hotmail.comThis is one of my favorite shrimp recipes. It's easy to make and always comes out perfectly.
Candace Wilson
wilson30@yahoo.comI doubled the recipe and it was still gone in minutes! Everyone loved it.
Alin Gurung
gurung-a@yahoo.comThe mustard in this recipe adds a really unique and flavorful twist to the classic shrimp scampi.
Anwaar Ali
a@gmail.comI've made this recipe several times and it always turns out great. It's a crowd-pleaser.
Mayura Madhusanka
madhusanka@yahoo.comThis recipe was so delicious! The shrimp was perfectly cooked and the sauce was amazing.