MUSTARD-ROASTED SALMON WITH LINGONBERRY SAUCE

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Mustard-Roasted Salmon With Lingonberry Sauce image

Make and share this Mustard-Roasted Salmon With Lingonberry Sauce recipe from Food.com.

Provided by lazyme

Categories     Scandinavian

Time 25m

Yield 2 serving(s)

Number Of Ingredients 6

2 tablespoons Dijon mustard
2 tablespoons unsalted butter, melted, divided
12 ounces salmon fillets
2 tablespoons chopped shallots
2 tablespoons lingonberry preserves
2 tablespoons raspberry vinegar

Steps:

  • Preheat oven to 450°F
  • Stir 2 tablespoons mustard and 1 tablespoon melted butter in small dish.
  • Oil small rimmed baking sheet and place salmon on sheet, skin side down.
  • Sprinkle salmon with salt.
  • Spread top of salmon with mustard mixture and season generously with pepper.
  • Bake until salmon is cooked through and mustard browns, about 10 minutes.
  • Meanwhile, heat remaining 1 tablespoon butter in heavy small skillet over medium heat.
  • Add shallots and sauté 2 minutes.
  • Add preserves and vinegar; stir until preserves melt and mixture is smooth.
  • Bring to simmer.
  • Season sauce to taste with salt and pepper.
  • Spoon sauce over fish and serve.

Asadulla Ansari
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This was a delicious and easy recipe. The salmon was cooked perfectly and the sauce was very tasty.


Chester
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This was an amazing dish. The salmon was cooked to perfection and the sauce was divine.


Unruly Caan
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Overall, this was a great recipe. The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.


Antonio Martines
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I loved the combination of flavors in this dish. The salmon was cooked perfectly and the sauce was delicious.


mamun sheikh
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This dish was a bit too fishy for my taste.


T. Sivanuyan
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This recipe was easy to follow and the results were amazing. The salmon was cooked perfectly and the sauce was delicious.


Jesus Jimenez
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This was a great recipe. The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.


Ziagujjar 467
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I thought the flavors were a bit too strong for my taste, but my husband loved it.


kelly clarke
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The salmon was a bit dry, but the sauce was very good.


Kim Brennan
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This was a hit with my family. The salmon was cooked to perfection and the sauce was delicious. We will definitely be making this again.


Jarah Max
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Fantastic dish. The salmon was moist and flavorful. The sauce was tangy and sweet, and complemented the salmon perfectly. I will definitely be making this again!


Starr Marie
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I followed the recipe exactly and it turned out great. The mustard and lingonberries complemented each other perfectly.


Krys Weddington
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This recipe was absolutely delicious! The salmon was cooked perfectly and the sauce was divine. Will definitely be making this again!