I come from a large family and learned to cook when I was very young. This perfectly portioned dish comes in handy now that I'm cooking for just the two of us.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, combine mayonnaise, oil and mustard. In a plastic bag, combine crackers and chili powder. Dip chicken legs in mustard mixture, then shake in crumbs. , Place in a greased 8-in. square baking dish. Bake, uncovered at 400° for 35-40 minutes or until juices run clear.
Nutrition Facts :
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Stylish Syed
[email protected]This recipe is amazing! The chicken is so juicy and flavorful, and the mustard sauce is the perfect balance of tangy and sweet. I will definitely be making this again and again.
Martha Sia Sam
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. I'm not sure what went wrong, but I won't be making this recipe again.
Sahadat Ahmed
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a Dijon mustard that was a little too strong. Next time, I'll use a milder mustard and see if that helps. Otherwise, the recipe was great and the chicken was cooked perfe
Stanley D
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and asked for the recipe. I will definitely be making this again.
Jakirul Islam
[email protected]This recipe was easy to follow and the results were delicious! The chicken was juicy and flavorful, and the mustard sauce was tangy and sweet. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Shamim Md shamim ialam 1122
[email protected]I'm not a big fan of mustard, but I thought I'd give this recipe a try. I was pleasantly surprised! The mustard sauce was actually really good and the chicken was cooked perfectly. I'll definitely be making this again.
Kassandra F (MouthoftheSouth_Kassandra)
[email protected]This recipe was a bit too bland for my taste. I think it needed more seasoning. Otherwise, it was a good recipe and the chicken was cooked perfectly.
Kavshsbs Aosve
[email protected]I made this recipe for my family and they loved it! The chicken was cooked perfectly and the mustard sauce was delicious. I will definitely be making this recipe again.
Raaf Kw
[email protected]This recipe is amazing! The chicken is so juicy and flavorful, and the mustard sauce is the perfect balance of tangy and sweet. I will definitely be making this again and again.
Nurudeen Abdullah
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. I'm not sure what went wrong, but I won't be making this recipe again.
Nathan Garcia
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a Dijon mustard that was a little too strong. Next time, I'll use a milder mustard and see if that helps. Otherwise, the recipe was great and the chicken was cooked perfe
Alvin Hanna
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the mustard sauce is the perfect complement. I love that this recipe is so easy to make, too. It's a great weeknight meal.
Sophia Swope
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the mustard sauce was the perfect balance of tangy and sweet. I would highly recommend this recipe to anyone looking for a delicious and easy chicken di
Jeremiah Boyka
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and asked for the recipe. I will definitely be making this again.
Arria k Khan
[email protected]These mustard drumsticks were a hit with my family! The chicken was juicy and flavorful, and the mustard sauce was tangy and delicious. We will definitely be making this recipe again.