MUSTARD CHICKEN
An easy Mustard Chicken recipe
Provided by Nana K. Varnedoe
Categories Chicken Garlic Mustard Poultry Low Carb Quick & Easy Spring Bon Appétit Paris France
Yield Serves 4
Number Of Ingredients 11
Steps:
- Combine first 6 ingredients in small bowl. Melt butter with oil in heavy skillet over medium-high heat. Season chicken with salt and pepper. Add to skillet and sprinkle with herbes de Provence. Cook until chicken is golden brown, turning occasionally, about 10 minutes. Pour mustard mixture over chicken. Cover, reduce heat to low and simmer until chicken is just cooked through, about 20 minutes. Using slotted spoon, transfer chicken to platter. Cover chicken with foil and keep warm. Boil liquid in skillet until reduced to sauce consistency, stirring occasionally, about 7 minutes. Pour sauce over chicken. Sprinkle with parsley. Serve immediately.
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#30-minutes-or-less #time-to-make #preparation #very-low-carbs #dietary #low-sodium #low-carb #low-in-something
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Muhammad umais
[email protected]I'm never making this recipe again.
Rach Pounder
[email protected]This recipe is the worst thing I've ever tasted.
Azztine Lazziboi (Lazzikrazzi)
[email protected]I'm giving this recipe one star because I can't give it zero stars.
Daniel Phelts
[email protected]This recipe is terrible.
Hassan Asif
[email protected]I would not recommend this recipe to anyone.
Justin Gonsalves
[email protected]This recipe is a waste of time. The chicken was tough and the mustard sauce was flavorless.
Jayden Deandre
[email protected]I followed the recipe exactly, but the chicken came out dry and overcooked. The mustard sauce was also too runny.
Imtinan Safdar
[email protected]I found this recipe to be a bit bland. The mustard sauce didn't have much flavor, and the chicken was a bit dry.
Asa Chaeruka
[email protected]This recipe was a bit too tangy for my taste, but I think that's just a personal preference. The chicken was cooked well, though.
M H Jibon
[email protected]I'm not a big fan of mustard, but this recipe changed my mind. The mustard sauce was so creamy and flavorful, and it paired perfectly with the chicken.
Shafeeq Ahmad
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the mustard sauce was delicious. I will definitely be making this again.
Nn Nn
[email protected]I've tried many mustard chicken recipes, but this one is by far the best. The mustard sauce is so flavorful and the chicken is cooked to perfection.
Lyn Vengesai
[email protected]This is my favorite mustard chicken recipe. The chicken is always tender and juicy, and the mustard sauce is the perfect combination of tangy and creamy.
Deirtra Gipson
[email protected]I love this recipe! It's so easy to make and the chicken always comes out perfect. The mustard sauce is also delicious.
don't do gacha stuf but called gacha
[email protected]This recipe is easy to follow and the end result is amazing. The chicken is juicy and flavorful, and the mustard sauce is tangy and creamy. I highly recommend this recipe.
Shaheryar dilshad
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chicken was cooked perfectly, and the mustard sauce was delicious. I'll definitely be making this again.
moussa GMR
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The mustard sauce is so flavorful, and it pairs perfectly with the chicken.
Loay Lallaoui
[email protected]This mustard chicken recipe is my new go-to for a quick and easy weeknight meal. The chicken came out so tender and juicy, and the mustard sauce was the perfect balance of tangy and creamy.