Steps:
- In a small saucepan over low heat, cook and stir preserves and mustard until preserves are melted; set aside. Place pork chops on a lightly greased broiler pan; broil 4 in. from the heat for 5 minutes. Brush with half of the glaze; turn chops. Broil 5 minutes longer; brush with the remaining glaze. Broil 2-4 minutes more or until meat juices run clear. Top with onions. Serve over rice.
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champall Brown
[email protected]I made these pork chops for dinner last night and they were a hit! My family loved the flavor of the glaze and the pork was so tender and juicy. I will definitely be adding this recipe to my regular rotation.
Lincolnbunch85 Lincoln bunch
[email protected]These pork chops were delicious! The mustard-apricot glaze was the perfect combination of flavors and the pork was cooked to perfection. I will definitely be making this recipe again.
MultiUrsula123
[email protected]I've made these pork chops several times now and they are always a crowd-pleaser. The glaze is so delicious and the pork is always cooked perfectly. I highly recommend this recipe!
Statan Burney
[email protected]These pork chops were easy to make and turned out great! The glaze was flavorful and the pork was cooked perfectly. I would definitely recommend this recipe to others.
wahid nafiz
[email protected]I made these pork chops for dinner last night and they were a hit! My family loved the flavor of the glaze and the pork was so tender and juicy. I will definitely be adding this recipe to my regular rotation.
Martin Spares
[email protected]These pork chops were delicious! The mustard-apricot glaze was the perfect combination of flavors and the pork was cooked to perfection. I will definitely be making this recipe again.
Adiba A
[email protected]I've made these pork chops several times now and they are always a crowd-pleaser. The glaze is so delicious and the pork is always cooked perfectly. I highly recommend this recipe!
Matthew Tamayo
[email protected]These pork chops were easy to make and turned out great! The glaze was flavorful and the pork was cooked perfectly. I would definitely recommend this recipe to others.
Omobolanle Olatinwo
[email protected]I made these pork chops for dinner last night and they were a hit! My family loved the flavor of the glaze and the pork was so tender and juicy. I will definitely be adding this recipe to my regular rotation.
Dua Rajpoot
[email protected]These pork chops were delicious! The mustard-apricot glaze was the perfect combination of flavors and the pork was cooked to perfection. I will definitely be making this recipe again.
Brittany El-Shouki
[email protected]I've made these pork chops several times now and they are always a crowd-pleaser. The glaze is so delicious and the pork is always cooked perfectly. I highly recommend this recipe!
Tofick Siraj
[email protected]These pork chops were easy to make and turned out great! The glaze was flavorful and the pork was cooked perfectly. I would definitely recommend this recipe to others.
Aroni Regani
[email protected]I made these pork chops for dinner last night and they were a hit! My family loved the flavor of the glaze and the pork was so tender and juicy. I will definitely be adding this recipe to my regular rotation.
Zara Semaar
[email protected]These pork chops were delicious! The mustard-apricot glaze was the perfect combination of flavors and the pork was cooked to perfection. I will definitely be making this recipe again.
Antoinella Henderson
[email protected]I've made these pork chops several times now and they are always a crowd-pleaser. The glaze is so delicious and the pork is always cooked perfectly. I highly recommend this recipe!
goldie
[email protected]These pork chops were easy to make and turned out great! The glaze was flavorful and the pork was cooked perfectly. I would definitely recommend this recipe to others.
John Mele
[email protected]I made these pork chops for dinner last night and they were a hit! My family loved the flavor of the glaze and the pork was so tender and juicy. I will definitely be adding this recipe to my regular rotation.
YASIN Ail
[email protected]These pork chops were amazing! The mustard-apricot glaze was the perfect combination of sweet and tangy, and the pork was cooked to perfection. I will definitely be making this recipe again.