MUSTARD AND CHIVE BUTTER GARNISH WITH ASPARAGUS
Provided by Kay Rentschler
Categories appetizer, side dish
Time 10m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Fill a medium bowl with ice water, and set aside. Bring 5 cups water to boil in medium saucepan. Add 2 teaspoons kosher salt and asparagus. Cook until tender, 30 to 45 seconds. Using slotted spoon, transfer asparagus to ice water very briefly, remove, and dry on paper towels. Set aside.
- Combine butter, mustard, chives, pepper and a pinch of kosher salt in small bowl, and mix with fork until light and fluffy. Scrape butter onto 6-inch square of plastic wrap, roll tightly into log about 1 inch in diameter, and refrigerate until firm. Thirty minutes before serving, remove butter from refrigerator, slice into four medallions, cover lightly, and set aside.
- Warm blanched asparagus pieces briefly in hot water. Place hot torn toast in 4 small bowls. Drain asparagus, and sprinkle over toast or place in 4 cocktail glasses.
- To assemble, place 2 eggs on top of toast in bowls or in glasses (with toast on the side). Splash with Cognac. Drop butter medallions onto each portion, and serve.
Nutrition Facts : @context http, Calories 259, UnsaturatedFat 7 grams, Carbohydrate 15 grams, Fat 15 grams, Fiber 1 gram, Protein 14 grams, SaturatedFat 7 grams, Sodium 310 milligrams, Sugar 2 grams, TransFat 0 grams
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Kamila Rafiq
[email protected]I loved this recipe! The mustard and chive butter was delicious and the asparagus was cooked perfectly. I will definitely be making this again.
Rk Rabbi Khan
[email protected]This was a great recipe! The mustard and chive butter was a great way to add flavor to the asparagus. I will definitely be making this again.
Bob M
[email protected]I loved this recipe! The mustard and chive butter was delicious and the asparagus was cooked perfectly. I will definitely be making this again.
pretty nhlanhla
[email protected]This recipe was a winner! The mustard and chive butter was flavorful and the asparagus was cooked to perfection. I will definitely be making this again.
Rahat Hossen
[email protected]I'm so glad I found this recipe! The mustard and chive butter was amazing and the asparagus was cooked perfectly. I will definitely be making this again.
Tolulope Onakoya
[email protected]This recipe was easy to follow and the results were delicious! The mustard and chive butter was a great way to add flavor to the asparagus. I will definitely be making this again.
Francisco Gamez
[email protected]I loved this recipe! The mustard and chive butter was delicious and the asparagus was cooked perfectly. I will definitely be making this again.
Md Robiyul
[email protected]This was a great recipe! The mustard and chive butter was a great way to add flavor to the asparagus. I will definitely be making this again.
doesnt matter
[email protected]I loved this recipe! The mustard and chive butter was delicious and the asparagus was cooked perfectly. I will definitely be making this again.
Erfat Official
[email protected]This recipe was a winner! The mustard and chive butter was flavorful and the asparagus was cooked to perfection. I will definitely be making this again.
mahian uddin
[email protected]I'm so glad I found this recipe! The mustard and chive butter was amazing and the asparagus was cooked perfectly. I will definitely be making this again.
MDAKSh Hassan
[email protected]This recipe was easy to follow and the results were delicious! The mustard and chive butter was a great way to add flavor to the asparagus. I will definitely be making this again.
Raza Ladla
[email protected]I loved this recipe! The mustard and chive butter was delicious and the asparagus was cooked perfectly. I will definitely be making this again.
Saba naveed
[email protected]This was a great recipe! The mustard and chive butter was a great way to add flavor to the asparagus. I will definitely be making this again.
Prince Sakib
[email protected]I made this recipe last night and it was delicious! The mustard and chive butter was so flavorful and the asparagus was cooked perfectly. I will definitely be making this again.
Wasike Vincent
[email protected]This recipe was a hit with my family! The mustard and chive butter was flavorful and the asparagus was cooked perfectly. I will definitely be making this again.