MUSSELS WITH TOMATO & WHITE WINE SAUCE
I LOVE, LOVE, LOVE mussels. Especially as a meal with really good crusty bread for dipping. This is 4 servings as an appetizer or 2 as a meal.
Provided by Sooz Cooks
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large saute pan, melt the butter.
- Add the onions, salt, and pepper, and cook, stirring, for 4 minutes.
- Add the garlic and tomatoes, and cook, stirring, for 1 minute.
- Add the wine, parsley, and bring to a boil.
- Add the mussels, cover, and cook until the shells have opened, about 4 minutes.
- Remove from the heat and discard any shells that do not open.
- Transfer to a large deep bowl and serve immediately. Make sure to have spoons available as this broth is good!
- Use your nice crusty french bread for dipping.
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Hussnain Ali king
[email protected]This recipe is a keeper! The mussels are always cooked perfectly and the sauce is divine.
cloudd
[email protected]I love the combination of flavors in this dish. The mussels are tender and the sauce is rich and flavorful.
KINGADELEYE_ TITUS
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The mussels are tender and flavorful, and the sauce is amazing.
MADRASA IBN TAIMIA
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The mussels were cooked perfectly and the sauce was delicious.
My Babu
[email protected]This dish is a bit pricey, but it's worth the splurge. The mussels are top-notch and the sauce is divine.
Karna Rzbnc
[email protected]I've tried this recipe a few times and it's always a hit. The mussels are plump and juicy, and the sauce is flavorful and light.
Frank Jerry
[email protected]I love this recipe! The mussels are always cooked perfectly and the sauce is amazing. I highly recommend it.
Wena Kgaswane
[email protected]This recipe was easy to follow and the results were delicious. The mussels were tender and the sauce was flavorful. I will definitely be making this again.
Sheraz Karamat
[email protected]I found this recipe to be a bit bland. The mussels were okay, but the sauce lacked flavor.
S2k Gaming
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and sure to impress your guests.
Baana Mohammad
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The mussels are always tender and juicy, and the sauce is amazing.
Shafeeq Khan
[email protected]I'm not a big fan of mussels, but I tried this recipe and was pleasantly surprised. The mussels were tender and flavorful, and the sauce was delicious.
Terence Reiziger
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The mussels were cooked to perfection and the sauce was divine.
Salina Bhattarai
[email protected]I followed the recipe exactly and the mussels turned out tough and chewy. Not sure what went wrong.
Beth Wrenn
[email protected]The flavors in this dish were amazing. The mussels were tender and the sauce was rich and flavorful.
Ada Onye
[email protected]This dish was a hit with my family! The mussels were cooked perfectly, and the sauce was delicious. Will definitely be making this again.
MDTMSHAPONTM HACAR
[email protected]My first time cooking mussels, and this recipe was a breeze! The mussels turned out plump and juicy, and the sauce was flavorful and light.