These are a knock off of mussels with black bean sauce from a local Chinese buffet! I think the salty black bean sauce complements the sweetness of the mussels perfectly!
Provided by Jessica Hannan
Categories Seafood
Time 1h
Number Of Ingredients 2
Steps:
- 1. Preheat oven to 400* F. Wash mussels and place into a 9x13 inch pan, spreading evenly in pan, then cover with foil.
- 2. Bake mussels until done, how long depends on the size of the mussels. Generally, half an hour is enough.
- 3. Place mussels and all of the pan juices into a large mixing bowl, and add the black bean sauce and toss. The black bean sauce is salty, so add a little and go from there.
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Ahmed fares
[email protected]This recipe was a bit too time-consuming for me. I think I'll try a different recipe next time.
Sherry Walker
[email protected]I love this recipe! It's so versatile. I've made it with different types of seafood and it's always delicious. I also like that it's a healthy dish.
Mary Helen Mendiola
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
Carissa B
[email protected]I'm not a big fan of mussels, but I thought I'd give this recipe a try. I was pleasantly surprised! The mussels were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Chosen One
[email protected]This recipe was a disaster! The mussels were tough and the sauce was watery. I would not recommend this recipe to anyone.
Sidiq Hassan
[email protected]The mussels were a bit overcooked, but the sauce was delicious. I'll try again next time and cook the mussels for a shorter amount of time.
Kyla Davies
[email protected]I found this recipe to be a bit bland. I think it could have used some more seasoning.
Beth Sells
[email protected]This recipe was a bit too spicy for me, but I think that's just my personal preference. Other than that, it was a great dish.
Rfn Vrl
[email protected]Delicious! I will definitely be making this again.
Yoshua Israel
[email protected]These mussels were amazing! The sauce was rich and flavorful, and the mussels were cooked perfectly. I highly recommend this recipe.
Fatima Smith
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a crowd-pleaser.
numeer imran
[email protected]This is my new favorite mussel recipe! The black bean sauce is so flavorful and the mussels are cooked to perfection. I highly recommend this dish.
sydney sikazwe
[email protected]I tried this recipe last night and it was a hit! The mussels were tender and juicy, and the sauce was delicious. I served it over rice and it was the perfect meal.
Raja Deewan Kumar
[email protected]These mussels were fantastic! The black bean sauce was rich and flavorful, and the mussels were cooked perfectly. I will definitely be making this dish again.