MUSSELS IN YUMMILICIOUS LEMONGRASS BROTH
This is an extremely yummy treat. Really fast to make, and extremely tasty. The lemongrass gives it a wonderful flavour and fragrance. I found this in Donna Hay's Food Fast cookbook.
Provided by KitchenManiac
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place stock, ginger, lemongrass and lemon rind in a saucepan over high heat.
- Bring the broth to the boil then add the mussels and cook for 2-3 minutes or until the mussels open.
- Discard any mussels that don't open.
- Serve mussels in deep bowls with the broth and some bread or with some cooked pasta.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #5-ingredients-or-less #malaysian #main-dish #pasta #seafood #asian #australian #chinese #thai #vietnamese #easy #beginner-cook #diabetic #dinner-party #fall #romantic #spring #winter #stove-top #dietary #one-dish-meal #seasonal #stir-fry #comfort-food #mussels #pasta-rice-and-grains #shellfish #brunch #taste-mood #savory #equipment #technique
You'll also love
Gregory Homan
h-gregory67@gmail.comI highly recommend this recipe. The mussels were delicious and the broth was very flavorful.
Lawrence Mullins
mullins-l@gmail.comThis recipe is a must-try. The mussels were cooked to perfection and the broth was packed with flavor.
M Tariq Tariq
t-m@aol.comI'm so glad I tried this recipe. The mussels were amazing and the broth was so flavorful.
Cornelius Gray
g.c@yahoo.comYum! This recipe is a winner. The mussels were cooked perfectly and the broth was so tasty.
Rhodah Andayi
rhodahandayi2@yahoo.comThis was a great recipe. The mussels were delicious and the broth was very flavorful. I will definitely make this again.
st gamer
gamer71@aol.comI love this recipe! The lemongrass broth is so unique and flavorful. I've made it several times and it's always a hit.
Salim Mollah
salim_m99@hotmail.comWow! This recipe is a keeper. The mussels were cooked to perfection and the broth was so flavorful. I served it with some crusty bread and it was the perfect meal.
Innocent Simasiku
simasiku_innocent@aol.comThis dish was so easy to make, and the results were amazing. The mussels were plump and juicy, and the broth was packed with flavor. I'll definitely be making this again and again.
Lindy Neale
nl@yahoo.comI'm not usually a fan of mussels, but this recipe changed my mind. The lemongrass broth was so delicious, and the mussels were cooked perfectly. I'll definitely be making this again.
Sonu Limbu
s.l@gmail.comThis lemongrass broth is a revelation! The mussels were cooked perfectly, and the broth was so flavorful and aromatic. I'll definitely be making this again.