MUSSELS AMORE!

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Mussels Amore! image

Divine Delicious Delectable! Be sure to discard any opened or cracked raw mussel shells. Perfect for a romantic dinner for two. Add some lovely crusty bread to sop up the sinfully good sauce.

Provided by Lorrie in Montreal

Categories     One Dish Meal

Time 15m

Yield 2-3 serving(s)

Number Of Ingredients 9

2 1/4 lbs mussels, cleaned
1/2 cup dry white wine
2 green onions, chopped
2 -3 garlic cloves, minced
1/4 cup fresh dill, chopped plus extra to garnish
1/4 cup fresh parsley
1/4 teaspoon dried red chili pepper, to taste
2 ripe plum tomatoes, chopped
2 tablespoons butter

Steps:

  • Put the mussels in a casserole dish with the wine, over high heat, and bring to a boil,cover.
  • Cook for a few minutes only, until the mussels have opened, stirring frequently to ensure they are evenly cooked.
  • Add remaining ingredients except butter,cook over medium high heat for 3-4 minutes.
  • Add butter at the last minute.
  • Sprinkle with chopped Dill and serve at once.

Nutrition Facts : Calories 614.5, Fat 23.2, SaturatedFat 9.5, Cholesterol 173.8, Sodium 1558.9, Carbohydrate 25.6, Fiber 1.5, Sugar 2.7, Protein 62.3

Gracey Mensah
graceymensah58@yahoo.com

This dish was delicious! The mussels were tender and flavorful, and the sauce was rich and creamy. I will definitely be making it again.


Bukola Anabanjo
anabanjo_b16@gmail.com

I love this recipe! It's so easy to make and the mussels are always cooked perfectly.


Mohd Riyaz
m@yahoo.com

This recipe was a hit! The mussels were cooked perfectly and the sauce was delicious. I will definitely be making it again.


Sk Pakhi
sk.pakhi@aol.com

This dish was amazing! The mussels were tender and flavorful, and the sauce was to die for. I highly recommend it.


Mamun Islan
m-islan42@hotmail.com

The mussels were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.


Leann Sustaita
ls93@gmail.com

This dish was easy to make and very flavorful. I would definitely recommend it to anyone who loves mussels.


Nawabzada Nasir
n.nawabzada@gmail.com

The mussels were a little overcooked, but the sauce was delicious. I would recommend cooking the mussels for a shorter amount of time.


Manuel Valdes
vmanuel@hotmail.com

This recipe was a bit too spicy for my taste, but I still enjoyed it. The mussels were cooked well and the sauce was flavorful. I would recommend this recipe to someone who enjoys spicy food.


moyahabo Manakane
manakanemoyahabo7@gmail.com

I love this recipe! The mussels are always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit with my guests.


Erin Swartz
se@yahoo.com

This dish was easy to make and so delicious! The mussels were cooked perfectly and the sauce was amazing. I served it with some crusty bread and it was the perfect meal.


us Khan
k.us35@yahoo.com

I've made this recipe several times and it always turns out great. The mussels are always tender and flavorful, and the sauce is to die for. I highly recommend this recipe!


Cloud Stylish
cloud_s@gmail.com

These mussels were absolutely delicious! The sauce was flavorful and the mussels were cooked perfectly. I will definitely be making this dish again.