MUSHROOM WALNUT LOAF(VEGETARIAN MEATLOAF) COPYCAT FROM THE SPOT
I was a vegetarian about 10 years ago and I was always trying to find good creative vegetarian dishes. My husband took me to this vegetarian restaurant called The Spot in Hermosa Bch., CA. The food there was AWESOME! They had a cookbook and I bought it! This is one of the recipes in it. I made it years ago and it was FAB! Serve this with the Mushroom Walnut Gravy that I will post next. You don't have to be vegertarian to enjoy this dish! Actually I prefer this over regular meatloaf. =)
Provided by SoCalCookerGal
Categories Vegetable
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- In a large bowl combine all the ingredients and mix well.
- Pour into a 9 x 13 baking pan. Bake for 45 minutes.
- Serve with mushroom walnut gravy.
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Teejayfasa Chrissy
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Yousuf Sherzai
[email protected]I made this loaf in a muffin tin and it worked great!
Gloria Sackey
[email protected]This loaf is a great way to use up leftover vegetables.
Mr Aniton
[email protected]I'm not a vegetarian, but I really enjoyed this loaf. It's a great meatless option.
Md Sofhi
[email protected]I thought the loaf was a bit bland. I added some extra spices and it was much better.
Saif Rajpot
[email protected]The loaf was a bit dry for my taste, but I think that's because I didn't use enough oil.
Melvin Carter
[email protected]This loaf is a great source of protein and fiber. It's a great option for a meatless meal.
Ur Uncle
[email protected]I love that this recipe is easy to make and can be tailored to your own taste.
Tanveer Qaiser Tv
[email protected]This loaf is packed with flavor and nutrients. It's a great way to get your daily dose of vegetables.
Kshitiz Belbase
[email protected]I've tried many vegetarian meatloaf recipes and this one is by far the best.
Sinicka Adrian
[email protected]This loaf is a great option for a healthy and delicious vegetarian meal. I will definitely be making it again.
Brenda Alam
[email protected]I made this loaf for my family and they all loved it. Even my picky eater son ate two slices!
Haphie Silman
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The loaf was very flavorful and moist.
Shazib sheikh
[email protected]I've made this loaf several times and it always turns out great.
Khushal Khan
[email protected]This loaf is a great way to get your kids to eat their vegetables.
Roudra Chandra
[email protected]I made this loaf for a potluck and it was a hit! Everyone loved it.
Khan Raja
[email protected]The loaf had a great texture and flavor. The walnuts added a nice crunch.
kalu ogba
[email protected]The loaf was easy to make and the ingredients were easy to find.
Joshua Anderson
[email protected]This mushroom walnut loaf is a delicious and healthy vegetarian dish that is perfect for a Meatless Monday meal.